That looks and sounds awesome. I bet that would go well with a steak!
Steak and potatoes--even potatoes in the form of a rich creamy soup with some garlic are great together! I really should have had some homemade bread for them to wipe the bowl with though. The garlic scapes were wonderful. I did not add them until just a minute before I added chicken stock to the celery, onion, carrots, potatoes, bay leaf and thyme, just because I wanted them to have a quick sweat and not loose their brightness.
And well, gee, Craig, who's steak does it look like it would go well with
What's pecan like in comparison to apple or cherry as far as smoking goes?