Author Topic: Ribalta in Atlanta (Midtown)  (Read 115 times)

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Offline PrimeRib

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Ribalta in Atlanta (Midtown)
« on: December 11, 2014, 10:50:57 PM »
Had lunch. It's more of an Italian restaurant with pizza then a pizza place. Various appetizers, salads, and pasta dishes. Several styles of pizza as well. They have two ovens. A deck oven and a brick (it looks like a traditional brick, not a neapolitan style oven). I thought all the food was good.

I ordered a DOC with sausage. The sausage was sparse. The pizza crust was a little chewy, like a New York crust is chewy. Definitely a different style from Antico. Antico's crust is thicker and softer. Here are some pics.





 

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