Author Topic: Pizza Anarchy  (Read 85989 times)

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Offline wheelman

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  • Posts: 808
Re: Pizza Anarchy
« Reply #960 on: April 11, 2014, 10:19:00 AM »
Beats the heck out of take-out!


Offline stonecutter

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  • Posts: 270
  • Location: SC
    • Old World Stone & Garden
Re: Pizza Anarchy
« Reply #961 on: April 11, 2014, 10:26:46 AM »
Making a run a Digiornos;)

Looks tasty as usual.
http://oldworldstoneandgarden.com/

Look at a stone cutter hammering away at his rock, perhaps a hundred times without as much as a crack showing in it. Yet at the hundred-and-first blow it will split in two, and I know it was not the last blow that did it, but all that had gone before.
Jacob August Riis

Offline Jackitup

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  • Posts: 3417
  • Age: 58
  • Location: Hastings, MN
Re: Pizza Anarchy
« Reply #962 on: April 11, 2014, 10:43:14 AM »
Several years ago shortly after I first started posting here I made a few posts regarding Sam's Club frozen dough balls. These were just that, balls, not pre-pressed or rolled and were actually pretty good. When the urge hits and no dough ready they were very handy and tasty. Now that I have that vac pack machine I may buy some more and vac pack while still frozen and see how they hold. Frozen and loose packed they got a bit of freezer burn pretty quick. I can't remember the price though.

jon
Save A Cow, Eat A Vegan....Totally Organic And Hormone Free!!


 

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