Norma, Sadly it is becoming difficult to find Huy Fong Foods, Made in the USA "rooster sauce" here in Mexico. Huy Fong Foods now produces it's sauce in Mexico and it's not as good as the "American" version IMO. It's just not the same. Of course their very popular sauce is not the same as the Thai versions I've tried. And yes, it is a USA product created by a Chinese Vietnamese farmer while in Asia but produced in the USA when he came to the US. So it goes, we have better Coca Cola but you have better Sriracha "Rooster" sauce. Go figure.