« previous next »
Pages: 1 [2]   Go Down

Author Topic: Do toppings migrate towards the middle of the pie during baking?  (Read 948 times)

0 Members and 1 Guest are viewing this topic.

Offline scott123

  • Registered User
  • Posts: 5089
Re: Do toppings migrate towards the middle of the pie during baking?
« Reply #20 on: February 08, 2013, 08:24:39 PM »
To be fair, I was talking, and laughing, as I was filming, so I was in very close proximity to the microphone, and ended up sounding like Andre the Giant :) Anybody want a peanut?  ;D
Logged

Offline Chicago Bob

  • Lifetime Member
  • *
  • Posts: 6574
  • Age: 21
  • Location: North Carolina
  • Easy peazzy
Re: Do toppings migrate towards the middle of the pie during baking?
« Reply #21 on: February 08, 2013, 08:35:24 PM »
Quote from: scott123 on February 08, 2013, 08:24:39 PM
Anybody want a peanut?  ;D
So whataya say'in heah.....that I'm now some sorta monkey... or maybe your clown from da circus maybe huh?
I make yous laugh a bit so now ya gonna trow me a freak'in peanut? Huhhh?.... :-D
Logged
"Care Free Highway...let me slip away on you"

Offline scott123

  • Registered User
  • Posts: 5089
Re: Do toppings migrate towards the middle of the pie during baking?
« Reply #22 on: February 08, 2013, 08:56:24 PM »
Maybe  :P Or I could just be
quoting a movie
. Pool, pond, whatever  :-D
Logged

Offline wsonner

  • Supporting Member
  • *
  • Posts: 100
  • Age: 46
  • Location: Mont Vernon, NH
Re: Do toppings migrate towards the middle of the pie during baking?
« Reply #23 on: February 10, 2013, 09:14:12 AM »
I've found that using less sauce reduces the amount of migration as ingredients don't "float" as much during cooking...
Logged
Pages: 1 [2]   Go Up
« previous next »