Reference, Questions and Help

No New Posts Ask the Dough Doctor

Tom "The Dough Doctor" Lehmann has over 40 years of expert baking experience and knowledge.

Moderator: The Dough Doctor

7143 Posts
819 Topics

Last post by scove01
in Re: Caputo based dough t...
on Yesterday at 06:46:06 PM

No New Posts Pizza News

Newsworthy pizza topics.

4629 Posts
664 Topics

Last post by Neopolitan
in Re: This Rat Knows What'...
on September 22, 2015, 11:27:59 AM

No New Posts Events Calendar

Calendar of events for pizza expos, shows, and other public events.

587 Posts
83 Topics

Last post by runnerer
in Re: Wood Fired Neapolita...
on June 11, 2015, 08:02:01 PM

General Topics

No New Posts Shop Talk

Topics about running a pizza restaurant.

9818 Posts
695 Topics

Last post by Essen1
in Re: The Long Wait is Gro...
on Today at 04:08:44 PM

No New Posts Ingredients & Resources

Topics about pizza ingredients such as flour, tomatoes, cheese, and more.

30755 Posts
3084 Topics

Last post by pythonic
in Re: Restaurant Depot Che...
on Today at 08:18:51 AM

Child Boards: Dough Ingredients, Sauce Ingredients, Pizza Cheese, Pizza Toppings, Resources
No New Posts Pizza Making Equipment

Discuss pizza making equipment such as ovens, stones, mixers, scales and more.

22461 Posts
1923 Topics

Last post by mitchjg
in Re: information & instru...
on Today at 10:02:39 AM

Child Boards: Prep Equipment, Pizza Ovens, Stones/tiles/steel, Pans & Accessories
No New Posts Off-Topic Foods

General discussion about other foods (non-pizza) and recipes.

25739 Posts
1525 Topics

Last post by Bill/SFNM
in Sweet Easter Pie - Giada
on Today at 03:59:54 PM

Pizza Making

No New Posts Newbie Topics

If you're new to pizza making, post your questions here.

15953 Posts
1686 Topics

Last post by Danny G
in Re: Learning with This f...
on October 06, 2015, 01:17:05 PM

No New Posts General Pizza Making

General pizza making and recipe topics.

46923 Posts
2700 Topics

Last post by fazzari
in Re: My fellow reballers!
on Today at 03:50:16 PM

No New Posts New York Style

Also known as Neapolitan-American style. Dough is stretched and/or tossed. Pizza has a bready rim that tapers down to a thin, foldable center.

41847 Posts
1863 Topics

Last post by gfgman
in Re: NY style made tonigh...
on Today at 04:06:35 PM

No New Posts Chicago Style

Deep-dish crust with a biscuit-like texture and high, raised edge. Some varieties include stuffed and thin crust.

14997 Posts
890 Topics

Last post by pythonic
in Re: Tonight's Lou. Butt...
on Today at 08:16:11 AM

No New Posts Neapolitan Style

Mirrors the style of pizza popularized in Naples using 00 flour, few toppings, and very-high temperature ovens.

38360 Posts
1699 Topics

Last post by jim baugh
in Re: 26 second pie last n...
on Today at 12:45:48 PM

No New Posts American Style

Pizza americana is a medium to thin crust pie that is crispy on the outside, yet soft inside. Found at popular pizzerias throughout the U.S. including Papa John's, Domino's, and Pizza Hut.

7822 Posts
276 Topics

Last post by PizzaManic
in Re: Pizza Hut Pan Pizza
on October 05, 2015, 07:59:07 AM

No New Posts Cracker Style

Dough is sheeted/rolled out thin and is docked. Crust is crisp and cracker-like.

4497 Posts
323 Topics

Last post by ccdrrp
in Re: Pizza Shoppe-style?
on Today at 11:15:06 AM

No New Posts Thick Style

Moderate thickness crust with a somewhat chewy, bread-like texture.

421 Posts
60 Topics

Last post by aSliceofHeaven
in Brooklyn Style pizza
on September 25, 2015, 10:42:59 PM

No New Posts California Style

Light, airy and tender crust usually topped with "exotic" and uncommon toppings.

306 Posts
43 Topics

Last post by SLCpizzamaster
in Re: My current favorite ...
on May 26, 2015, 11:10:36 AM

No New Posts Specialty-Grain Pizzas

Whole-wheat and multi-grain pizzas.

955 Posts
83 Topics

Last post by barryvabeach
in Re: Whole Wheat for NY t...
on September 27, 2015, 08:29:45 AM

No New Posts Sicilian Style

A deep-dish style pizza characterized by a thick, bread-like crust with a crunchy exterior, and is most typically baked in a dark, well-seasoned, well-oiled rectangular or square pan.

8670 Posts
273 Topics

Last post by IndyJoe
in Re: My first Sicilian! A...
on Yesterday at 10:40:48 AM

No New Posts Focaccia Style

A flat bread topped with oils and other toppings (no sauce!) Among the oldest styles of pizzas.

708 Posts
81 Topics

Last post by Topanga Pies
in Re: Anyone have a recipe...
on September 30, 2015, 11:18:21 PM

No New Posts Gluten Free

Recipes for gluten free pizza.

428 Posts
50 Topics

Last post by red kiosk
in Re: modified Fioreglut G...
on August 03, 2015, 02:53:33 PM

No New Posts Dessert Pizza

Discuss your favorite dessert pizzas!

411 Posts
71 Topics

Last post by nickr
in Re: A few pies that pack...
on June 17, 2015, 11:11:50 AM

No New Posts Starters/Sponges

Doughmaking using a starter or sponge (e.g., poolish, biga, chef, levain, mother.)

7157 Posts
540 Topics

Last post by JBailey
in Re: High Percentage Pool...
on September 19, 2015, 09:41:34 PM

No New Posts Other Types

Other pizza types, calzones, strombolis, breadsticks and other uses for pizza dough.

3251 Posts
297 Topics

Last post by pythonic
in Re: pepperoni & sausage ...
on Today at 03:59:57 PM

No New Posts Monthly Challenge

Monthly pizza making challenges based on a theme

1232 Posts
53 Topics

Last post by Trinity
in Re: Chef Boyardee Cheese...
on August 13, 2015, 08:27:12 AM

Reviews & Opinions

No New Posts Pizzeria & Restaurant Reviews

Share Your Pizza Restaurant Reviews

7470 Posts
784 Topics

Last post by HBolte
in Re: The Pizza Studio - B...
on October 04, 2015, 08:34:25 AM

No New Posts Pizzeria/Restaurant Recommendations

Post your requests for pizzeria and restaurant recommendations here.

2908 Posts
301 Topics

Last post by Jersey Pie Boy
in Re: Anthony's Coal Fired...
on October 02, 2015, 06:21:29 AM

No New Posts Cookbook Reviews

Discuss & Review Pizza Cookbooks

1223 Posts
97 Topics

Last post by sub
in Re: The Food Lab - J. Ke...
on September 26, 2015, 04:20:48 PM


No New Posts Pizza Equipment For Sale

Pizza making equipment for sale, including ovens, sheeters, pans, etc.

493 Posts
22 Topics

Last post by sourdoughjoe
in Re: Forno Bravo Primaver...
on October 05, 2015, 07:47:27 PM

No New Posts Pizza Goods & Services For Sale

Pizza making goods and services for sale, including ingredients, training classes, etc.

33 Posts
5 Topics

Last post by thegodfather6
in Re: Pizza Test Kitchen a...
on June 26, 2015, 01:50:13 PM

No New Posts Wanted

Pizza equipment & supplies wanted

4 Posts
2 Topics

Last post by marlily
in Re: Take a vacation and ...
on February 25, 2015, 05:34:16 PM

  • No New Posts
  • Redirect Board

Pizza Making Forum - Info Center

Forum Stats Forum Stats

394295 Posts in 37335 Topics by 30231 Members. Latest Member: svengun
Latest Post: "Re: The Long Wait is Gro..." ( Today at 04:08:44 PM )
View the most recent posts on the forum.

Users Online Users Online

142 Guests, 17 Users (1 Hidden)

Users active in past 15 minutes:
bgrenon, KPizza, joecamarillo, marnarski, LordVon, pizza4442, olandivar, houndog22, pgt03, norma427, orangeman1, mitchjg, Shurakai, ccdrrp, misterschu, Dee745

Most Online Today: 159. Most Online Ever: 750 (July 08, 2009, 07:14:05 PM)