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Please introduce yourself here! All new users must post an introduction before being able to post (and search).

18285 Posts
9748 Topics

Last post by fagilia
in Re: New member all the w...
on Today at 01:59:35 AM

No New Posts Forum Info

Topics about how to use the forum, including posting photos, etc.

2413 Posts
227 Topics

Last post by mkevenson
in Re: Is running sl...
on December 09, 2014, 07:18:03 PM

Reference, Questions and Help

No New Posts Ask the Dough Doctor

Tom "The Dough Doctor" Lehmann has over 40 years of expert baking experience and knowledge.

Moderator: The Dough Doctor

5733 Posts
654 Topics

Last post by lurjr
in Re: Difference in dough ...
on Today at 12:07:28 AM

No New Posts Pizza News

Newsworthy pizza topics.

4249 Posts
614 Topics

Last post by norma427
in Re: Norma makes the top ...
on Yesterday at 12:50:52 PM

No New Posts Events Calendar

Calendar of events for pizza expos, shows, and other public events.

526 Posts
76 Topics

Last post by nick57
in Re: On The Menu Contesta...
on October 18, 2014, 05:49:23 PM

General Topics

No New Posts Chitchat

General discussion about miscellaneous topics.

27706 Posts
2155 Topics

Last post by Jackitup
in Re: What Are You Eating ...
on Yesterday at 11:01:39 PM

No New Posts Shop Talk

Topics about running a pizza restaurant.

8848 Posts
606 Topics

Last post by thezaman
in Re: Silver King countert...
on December 27, 2014, 08:47:24 AM

No New Posts Ingredients & Resources

Topics about pizza ingredients such as flour, tomatoes, cheese, and more.

28898 Posts
2916 Topics

Last post by ChefZach94
in Re: Name this flour?
on Yesterday at 08:27:53 PM

Child Boards: Dough Ingredients, Sauce Ingredients, Pizza Cheese, Pizza Toppings, Resources
No New Posts Pizza Making Equipment

Discuss pizza making equipment such as ovens, stones, mixers, scales and more.

20261 Posts
1705 Topics

Last post by uk1
in Re: P134H vs GGF Micro
on Yesterday at 03:03:05 PM

Child Boards: Prep Equipment, Pizza Ovens, Stones/tiles/steel, Pans & Accessories
No New Posts Off-Topic Foods

General discussion about other foods (non-pizza) and recipes.

22617 Posts
1403 Topics

Last post by Jackitup
in Re: Center Cut Pork Loin...
on Yesterday at 09:45:15 PM

Pizza Making

No New Posts Newbie Topics

If you're new to pizza making, post your questions here.

15042 Posts
1590 Topics

Last post by Wazza McG
in Re: Help with Good Sauce...
on Yesterday at 08:59:42 PM

No New Posts General Pizza Making

General pizza making and recipe topics.

39317 Posts
2510 Topics

Last post by CaptBob
in Re: Capt. B's pizza jour...
on Today at 12:01:19 AM

No New Posts New York Style

Also known as Neapolitan-American style. Dough is stretched and/or tossed. Pizza has a bready rim that tapers down to a thin, foldable center.

38262 Posts
1756 Topics

Last post by drmatt357
in Re: First Pie Directly o...
on Yesterday at 11:41:00 PM

No New Posts Chicago Style

Deep-dish crust with a biscuit-like texture and high, raised edge. Some varieties include stuffed and thin crust.

13861 Posts
840 Topics

Last post by pythonic
in Re: Good golly...we are ...
on Yesterday at 05:42:13 PM

No New Posts Neapolitan Style

Mirrors the style of pizza popularized in Naples using 00 flour, few toppings, and very-high temperature ovens.

34009 Posts
1561 Topics

Last post by SAUZER.ITALY
in Re: The Blackstone Chall...
on Today at 05:58:44 AM

No New Posts American Style

Pizza americana is a medium to thin crust pie that is crispy on the outside, yet soft inside. Found at popular pizzerias throughout the U.S. including Papa John's, Domino's, and Pizza Hut.

7327 Posts
259 Topics

Last post by Leonard
in Re: Pete-zza's Papa John...
on December 23, 2014, 02:20:00 PM

No New Posts Cracker Style

Dough is sheeted/rolled out thin and is docked. Crust is crisp and cracker-like.

4390 Posts
315 Topics

Last post by DanFiero
in First try and using a Bl...
on Yesterday at 10:21:22 PM

No New Posts Thick Style

Moderate thickness crust with a somewhat chewy, bread-like texture.

415 Posts
58 Topics

Last post by ohman11
in Re: My latest attempt
on November 08, 2014, 06:19:37 PM

No New Posts California Style

Light, airy and tender crust usually topped with "exotic" and uncommon toppings.

295 Posts
41 Topics

Last post by hotsawce
in Re: From Mozza , Nancy S...
on December 23, 2014, 08:10:45 PM

No New Posts Specialty-Grain Pizzas

Whole-wheat and multi-grain pizzas.

837 Posts
78 Topics

Last post by charbo
in Re: A Little Less Whole ...
on December 12, 2014, 04:13:22 PM

No New Posts Sicilian Style

A deep-dish style pizza characterized by a thick, bread-like crust with a crunchy exterior, and is most typically baked in a dark, well-seasoned, well-oiled rectangular or square pan.

8116 Posts
244 Topics

Last post by Joe_C
in Re: Victory Pig Style Pi...
on Yesterday at 09:45:06 AM

No New Posts Focaccia Style

A flat bread topped with oils and other toppings (no sauce!) Among the oldest styles of pizzas.

641 Posts
73 Topics

Last post by Donjo911
in Re: 90% AP 10% Corn Meal...
on Yesterday at 07:00:09 PM

No New Posts Gluten Free

Recipes for gluten free pizza.

304 Posts
40 Topics

Last post by GoodGuyHult
in Re: I accidentally made ...
on December 03, 2014, 08:36:52 AM

No New Posts Dessert Pizza

Discuss your favorite dessert pizzas!

355 Posts
63 Topics

Last post by crispycrusty
in Apple Crisp Pie
on December 06, 2014, 09:24:33 PM

No New Posts Starters/Sponges

Doughmaking using a starter or sponge (e.g., poolish, biga, chef, levain, mother.)

6427 Posts
498 Topics

Last post by Neopolitan
in Video on refreshing SD B...
on December 25, 2014, 03:54:19 AM

No New Posts Other Types

Other pizza types, calzones, strombolis, breadsticks and other uses for pizza dough.

3149 Posts
288 Topics

Last post by Pepperpizza
in Re: Vietanamese pizza/Ba...
on December 16, 2014, 10:18:18 AM

No New Posts Monthly Challenge

Monthly pizza making challenges based on a theme

1202 Posts
52 Topics

Last post by The Dough Doctor
in Re: Super low carb NY st...
on June 05, 2014, 08:55:36 AM

Reviews & Opinions

No New Posts Pizzeria & Restaurant Reviews

Share Your Pizza Restaurant Reviews

7031 Posts
738 Topics

Last post by norma427
in Re: Detroit Style in Aus...
on December 18, 2014, 01:30:25 PM

No New Posts Pizzeria/Restaurant Recommendations

Post your requests for pizzeria and restaurant recommendations here.

2681 Posts
277 Topics

Last post by Donjo911
in Re: Pizza around the Emp...
on December 19, 2014, 10:57:34 AM

No New Posts Cookbook Reviews

Discuss & Review Pizza Cookbooks

1144 Posts
88 Topics

Last post by mwarnick1
in Re: The Pizza Bible
on December 23, 2014, 02:47:03 PM


No New Posts Pizza Equipment For Sale

Pizza making equipment for sale, including ovens, sheeters, pans, etc.

327 Posts
19 Topics

Last post by toman72
in Re: 2stone Inferno coupo...
on Yesterday at 06:12:23 PM

No New Posts Pizza Goods & Services For Sale

Pizza making goods and services for sale, including ingredients, training classes, etc.

29 Posts
5 Topics

Last post by mkevenson
in Re: Dallas wood fired ov...
on September 30, 2014, 06:54:02 PM

No New Posts Wanted

Pizza equipment & supplies wanted

3 Posts
2 Topics

Last post by Bobby Martino
in Re: Take a vacation and ...
on July 24, 2014, 03:00:34 PM

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