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Please introduce yourself here! All new users must post an introduction before being able to post (and search).

17547 Posts
9308 Topics

Last post by Chicago Bob
in Re: pizza and beer
on Yesterday at 11:20:28 PM

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Topics about how to use the forum, including posting photos, etc.

2372 Posts
224 Topics

Last post by dogboy
in Re: Tapatalk
on October 24, 2014, 07:24:42 PM

Reference, Questions and Help

No New Posts Ask the Dough Doctor

Tom "The Dough Doctor" Lehmann has over 40 years of expert baking experience and knowledge.

Moderator: The Dough Doctor

5364 Posts
623 Topics

Last post by Qapla
in Re: I'm cooking 24 pizza...
on Yesterday at 08:25:00 AM

No New Posts Pizza News

Newsworthy pizza topics.

4085 Posts
599 Topics

Last post by nick57
in Re: Shotgun Sam's Pizza ...
on October 24, 2014, 09:15:29 AM

No New Posts Events Calendar

Calendar of events for pizza expos, shows, and other public events.

526 Posts
76 Topics

Last post by nick57
in Re: On The Menu Contesta...
on October 18, 2014, 05:49:23 PM

General Topics

No New Posts Chitchat

General discussion about miscellaneous topics.

26463 Posts
2095 Topics

Last post by theppgcowboy
in Re: Any hot tub owners o...
on Today at 12:14:54 AM

No New Posts Shop Talk

Topics about running a pizza restaurant.

8610 Posts
587 Topics

Last post by kdefay
in Re: NY Pizza in Kuala Lu...
on October 24, 2014, 12:57:46 AM

No New Posts Ingredients & Resources

Topics about pizza ingredients such as flour, tomatoes, cheese, and more.

28370 Posts
2886 Topics

Last post by norma427
in Re: granoro farina "00" ...
on October 24, 2014, 07:21:52 PM

Child Boards: Dough Ingredients, Sauce Ingredients, Pizza Cheese, Pizza Toppings, Resources
No New Posts Pizza Making Equipment

Discuss pizza making equipment such as ovens, stones, mixers, scales and more.

19586 Posts
1654 Topics

Last post by mililani
in Re: Circle IR Thermomete...
on Today at 12:26:28 AM

Child Boards: Prep Equipment, Pizza Ovens, Stones/tiles/steel, Pans & Accessories
No New Posts Off-Topic Foods

General discussion about other foods (non-pizza) and recipes.

21917 Posts
1359 Topics

Last post by mitchjg
in Re: Paella for Dinner
on Yesterday at 09:07:34 AM

Pizza Making

No New Posts Newbie Topics

If you're new to pizza making, post your questions here.

14621 Posts
1556 Topics

Last post by Pete-zza
in Re: Flour
on Yesterday at 11:27:07 AM

No New Posts General Pizza Making

General pizza making and recipe topics.

37729 Posts
2460 Topics

Last post by Chicago Bob
in Re: Post a Pic of Your P...
on Yesterday at 11:32:53 PM

No New Posts New York Style

Also known as Neapolitan-American style. Dough is stretched and/or tossed. Pizza has a bready rim that tapers down to a thin, foldable center.

37160 Posts
1722 Topics

Last post by waltertore
in Re: Frank Giaquinto came...
on Yesterday at 12:22:30 PM

No New Posts Chicago Style

Deep-dish crust with a biscuit-like texture and high, raised edge. Some varieties include stuffed and thin crust.

13577 Posts
830 Topics

Last post by PizzaGarage
in Re: Home Run Inn Success...
on Today at 12:09:27 AM

No New Posts Neapolitan Style

Mirrors the style of pizza popularized in Naples using 00 flour, few toppings, and very-high temperature ovens.

33039 Posts
1526 Topics

Last post by theppgcowboy
in Re: Why is my dough supe...
on Today at 12:24:35 AM

No New Posts American Style

Pizza americana is a medium to thin crust pie that is crispy on the outside, yet soft inside. Found at popular pizzerias throughout the U.S. including Papa John's, Domino's, and Pizza Hut.

7217 Posts
256 Topics

Last post by Jakew81
in Re: Attempt at making "C...
on October 21, 2014, 05:37:53 PM

No New Posts Cracker Style

Dough is sheeted/rolled out thin and is docked. Crust is crisp and cracker-like.

4330 Posts
309 Topics

Last post by DNA Dan
in Re: Malty Laminated Beer...
on October 06, 2014, 04:24:30 PM

No New Posts Thick Style

Moderate thickness crust with a somewhat chewy, bread-like texture.

414 Posts
58 Topics

Last post by LuNchBoX1371
in Re: Should i use more or...
on October 24, 2014, 05:24:38 PM

No New Posts California Style

Light, airy and tender crust usually topped with "exotic" and uncommon toppings.

282 Posts
41 Topics

Last post by kdefay
in Re: My current favorite ...
on October 21, 2014, 11:27:07 PM

No New Posts Specialty-Grain Pizzas

Whole-wheat and multi-grain pizzas.

830 Posts
78 Topics

Last post by David Esq.
in Re: 50% White Whole Whea...
on October 17, 2014, 10:46:37 AM

No New Posts Sicilian Style

A deep-dish style pizza characterized by a thick, bread-like crust with a crunchy exterior, and is most typically baked in a dark, well-seasoned, well-oiled rectangular or square pan.

7852 Posts
229 Topics

Last post by norma427
in Re: Two Billís
on Yesterday at 07:01:35 PM

No New Posts Focaccia Style

A flat bread topped with oils and other toppings (no sauce!) Among the oldest styles of pizzas.

619 Posts
67 Topics

Last post by norma427
in Re: Focaccia using the K...
on October 08, 2014, 07:52:16 PM

No New Posts Gluten Free

Recipes for gluten free pizza.

296 Posts
38 Topics

Last post by Jackitup
in Gluten Free, Artisan Br...
on October 21, 2014, 05:05:04 PM

No New Posts Dessert Pizza

Discuss your favorite dessert pizzas!

351 Posts
61 Topics

Last post by norma427
in Re: Spiked Apple Granola...
on October 11, 2014, 05:33:27 PM

No New Posts Starters/Sponges

Doughmaking using a starter or sponge (e.g., poolish, biga, chef, levain, mother.)

6255 Posts
482 Topics

Last post by wzitser
in Re: I killed the Iscia C...
on Yesterday at 07:18:23 PM

No New Posts Other Types

Other pizza types, calzones, strombolis, breadsticks and other uses for pizza dough.

3107 Posts
283 Topics

Last post by amiart
in Tandoori ????? maybe goo...
on October 23, 2014, 05:36:15 PM

No New Posts Monthly Challenge

Monthly pizza making challenges based on a theme

1202 Posts
52 Topics

Last post by The Dough Doctor
in Re: Super low carb NY st...
on June 05, 2014, 08:55:36 AM

Reviews & Opinions

No New Posts Pizzeria & Restaurant Reviews

Share Your Pizza Restaurant Reviews

6924 Posts
727 Topics

Last post by cylint
in Modern Apizza - Hartford...
on Yesterday at 01:15:26 PM

No New Posts Pizzeria/Restaurant Recommendations

Post your requests for pizzeria and restaurant recommendations here.

2648 Posts
273 Topics

Last post by mkevenson
in Re: Chicago pizza and ro...
on October 15, 2014, 11:03:42 PM

No New Posts Cookbook Reviews

Discuss & Review Pizza Cookbooks

917 Posts
83 Topics

Last post by deb415611
in Re: The Pizza Bible
on October 22, 2014, 07:57:57 AM


No New Posts Pizza Equipment For Sale

Pizza making equipment for sale, including ovens, sheeters, pans, etc.

264 Posts
20 Topics

Last post by Mario D
in Re: White Porcelain Pizz...
on October 24, 2014, 10:24:00 PM

No New Posts Pizza Goods & Services For Sale

Pizza making goods and services for sale, including ingredients, training classes, etc.

29 Posts
5 Topics

Last post by mkevenson
in Re: Dallas wood fired ov...
on September 30, 2014, 06:54:02 PM

No New Posts Wanted

Pizza equipment & supplies wanted

3 Posts
2 Topics

Last post by Bobby Martino
in Re: Take a vacation and ...
on July 24, 2014, 03:00:34 PM

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