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17929 Posts
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Last post by fedorovbrews
in Fedorov from Russia with...
on Today at 04:10:13 AM

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Topics about how to use the forum, including posting photos, etc.

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226 Topics

Last post by mitchjg
in Re: "Like" posts
on November 10, 2014, 01:30:24 PM

Reference, Questions and Help

No New Posts Ask the Dough Doctor

Tom "The Dough Doctor" Lehmann has over 40 years of expert baking experience and knowledge.

Moderator: The Dough Doctor

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640 Topics

Last post by Simple Man
in Re: canadave's recipe
on Yesterday at 07:05:11 PM

No New Posts Pizza News

Newsworthy pizza topics.

4155 Posts
606 Topics

Last post by Pete-zza
in Re: Gino Sorbillo new pi...
on Yesterday at 02:55:18 PM

No New Posts Events Calendar

Calendar of events for pizza expos, shows, and other public events.

526 Posts
76 Topics

Last post by nick57
in Re: On The Menu Contesta...
on October 18, 2014, 05:49:23 PM

General Topics

No New Posts Chitchat

General discussion about miscellaneous topics.

27050 Posts
2128 Topics

Last post by Jackitup
in Re: What are you drinkin...
on Today at 12:24:44 AM

No New Posts Shop Talk

Topics about running a pizza restaurant.

8777 Posts
601 Topics

Last post by SavageHenry
in Re: Pizza food truck ide...
on Today at 12:15:02 AM

No New Posts Ingredients & Resources

Topics about pizza ingredients such as flour, tomatoes, cheese, and more.

28658 Posts
2903 Topics

Last post by The Dough Doctor
in Re: Grande Whole Milk Mo...
on Yesterday at 01:12:54 AM

Child Boards: Dough Ingredients, Sauce Ingredients, Pizza Cheese, Pizza Toppings, Resources
No New Posts Pizza Making Equipment

Discuss pizza making equipment such as ovens, stones, mixers, scales and more.

19920 Posts
1685 Topics

Last post by Chicago Bob
in Re: Anybody heard from B...
on Today at 12:22:54 AM

Child Boards: Prep Equipment, Pizza Ovens, Stones/tiles/steel, Pans & Accessories
No New Posts Off-Topic Foods

General discussion about other foods (non-pizza) and recipes.

22264 Posts
1380 Topics

Last post by malvanova
in Re: Today's Bread
on Today at 01:43:51 AM

Pizza Making

No New Posts Newbie Topics

If you're new to pizza making, post your questions here.

14870 Posts
1575 Topics

Last post by jtennesseej
in Re: Parbake or not?
on November 25, 2014, 05:38:34 PM

No New Posts General Pizza Making

General pizza making and recipe topics.

38552 Posts
2488 Topics

Last post by kramer73
in Re: Post a Pic of Your P...
on Today at 12:00:05 AM

No New Posts New York Style

Also known as Neapolitan-American style. Dough is stretched and/or tossed. Pizza has a bready rim that tapers down to a thin, foldable center.

37873 Posts
1743 Topics

Last post by Wazza McG
in Re: More flavour in doug...
on Today at 03:47:34 AM

No New Posts Chicago Style

Deep-dish crust with a biscuit-like texture and high, raised edge. Some varieties include stuffed and thin crust.

13732 Posts
834 Topics

Last post by drmatt357
in Re: Deep dish video
on Yesterday at 10:13:35 PM

No New Posts Neapolitan Style

Mirrors the style of pizza popularized in Naples using 00 flour, few toppings, and very-high temperature ovens.

33488 Posts
1544 Topics

Last post by sub
in Re: Neapolitan Pizza and...
on Today at 05:45:12 AM

No New Posts American Style

Pizza americana is a medium to thin crust pie that is crispy on the outside, yet soft inside. Found at popular pizzerias throughout the U.S. including Papa John's, Domino's, and Pizza Hut.

7242 Posts
258 Topics

Last post by jsaras
in Re: Does anyone know whi...
on November 24, 2014, 09:09:21 PM

No New Posts Cracker Style

Dough is sheeted/rolled out thin and is docked. Crust is crisp and cracker-like.

4339 Posts
309 Topics

Last post by Lydia
in Re: Malty Laminated Beer...
on November 19, 2014, 10:00:56 AM

No New Posts Thick Style

Moderate thickness crust with a somewhat chewy, bread-like texture.

415 Posts
58 Topics

Last post by ohman11
in Re: My latest attempt
on November 08, 2014, 06:19:37 PM

No New Posts California Style

Light, airy and tender crust usually topped with "exotic" and uncommon toppings.

283 Posts
41 Topics

Last post by CaptBob
in Re: My current favorite ...
on October 27, 2014, 11:28:07 PM

No New Posts Specialty-Grain Pizzas

Whole-wheat and multi-grain pizzas.

830 Posts
78 Topics

Last post by David Esq.
in Re: 50% White Whole Whea...
on October 17, 2014, 10:46:37 AM

No New Posts Sicilian Style

A deep-dish style pizza characterized by a thick, bread-like crust with a crunchy exterior, and is most typically baked in a dark, well-seasoned, well-oiled rectangular or square pan.

7984 Posts
237 Topics

Last post by petef
in Re: Trying to make a piz...
on Today at 12:28:50 AM

No New Posts Focaccia Style

A flat bread topped with oils and other toppings (no sauce!) Among the oldest styles of pizzas.

620 Posts
68 Topics

Last post by Pizza Baker
in My First Focaccia
on Yesterday at 08:26:22 PM

No New Posts Gluten Free

Recipes for gluten free pizza.

296 Posts
38 Topics

Last post by Jackitup
in Gluten Free, Artisan Br...
on October 21, 2014, 05:05:04 PM

No New Posts Dessert Pizza

Discuss your favorite dessert pizzas!

354 Posts
62 Topics

Last post by spazster
in Re: Papa Murphy's S'more...
on November 15, 2014, 10:12:23 PM

No New Posts Starters/Sponges

Doughmaking using a starter or sponge (e.g., poolish, biga, chef, levain, mother.)

6309 Posts
488 Topics

Last post by ccgus
in Re: Sourdo.com Ischica S...
on November 25, 2014, 03:43:57 PM

No New Posts Other Types

Other pizza types, calzones, strombolis, breadsticks and other uses for pizza dough.

3136 Posts
286 Topics

Last post by nicu2001
in Re: Greek pizza
on November 18, 2014, 08:19:26 PM

No New Posts Monthly Challenge

Monthly pizza making challenges based on a theme

1202 Posts
52 Topics

Last post by The Dough Doctor
in Re: Super low carb NY st...
on June 05, 2014, 08:55:36 AM

Reviews & Opinions

No New Posts Pizzeria & Restaurant Reviews

Share Your Pizza Restaurant Reviews

6980 Posts
732 Topics

Last post by CaptBob
in Re: Cibo - Phoenix
on Yesterday at 11:40:51 AM

No New Posts Pizzeria/Restaurant Recommendations

Post your requests for pizzeria and restaurant recommendations here.

2669 Posts
275 Topics

Last post by Pete-zza
in Re: Pizza in St. Louis?
on November 19, 2014, 10:31:45 AM

No New Posts Cookbook Reviews

Discuss & Review Pizza Cookbooks

1118 Posts
84 Topics

Last post by Essen1
in Re: The Pizza Bible
on Today at 03:22:54 AM

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No New Posts Pizza Equipment For Sale

Pizza making equipment for sale, including ovens, sheeters, pans, etc.

273 Posts
19 Topics

Last post by pizzapazzaapezzi
in Re: 2Stone Inferno Pizza...
on Yesterday at 07:25:03 PM

No New Posts Pizza Goods & Services For Sale

Pizza making goods and services for sale, including ingredients, training classes, etc.

29 Posts
5 Topics

Last post by mkevenson
in Re: Dallas wood fired ov...
on September 30, 2014, 06:54:02 PM

No New Posts Wanted

Pizza equipment & supplies wanted

3 Posts
2 Topics

Last post by Bobby Martino
in Re: Take a vacation and ...
on July 24, 2014, 03:00:34 PM

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