Reference, Questions and Help

No New Posts Ask the Dough Doctor

Tom "The Dough Doctor" Lehmann has over 40 years of expert baking experience and knowledge.

Moderator: The Dough Doctor

9094 Posts
1016 Topics

Last post by The Dough Doctor
in Re: Thin crust pizza dou...
on Today at 01:16:31 AM

No New Posts Pizza News

Newsworthy pizza topics.

5023 Posts
713 Topics

Last post by Jersey Pie Boy
in Re: Millennials and Pizz...
on Yesterday at 04:04:28 PM

No New Posts Events Calendar

Calendar of events for pizza expos, shows, and other public events.

617 Posts
87 Topics

Last post by red kiosk
in Re: Paulie Gee's Logan S...
on July 08, 2016, 12:04:46 PM

General Topics

No New Posts Shop Talk

Topics about running a pizza restaurant.

11220 Posts
769 Topics

Last post by invertedisdead
in Re: Feedback on website ...
on Yesterday at 11:24:41 AM

No New Posts Ingredients & Resources

Topics about pizza ingredients such as flour, tomatoes, cheese, and more.

32782 Posts
3272 Topics

Last post by TomN
in Re: Bacio Shredded Whole...
on Yesterday at 08:11:28 PM

Child Boards: Dough Ingredients, Sauce Ingredients, Pizza Cheese, Pizza Toppings, Resources
No New Posts Pizza Making Equipment

Discuss pizza making equipment such as ovens, stones, mixers, scales and more.

25675 Posts
2184 Topics

Last post by NewYork
in Re: Spiral Mixer - Mecno...
on Yesterday at 01:10:14 AM

Child Boards: Prep Equipment, Pizza Ovens, Stones/tiles/steel, Pans & Accessories
No New Posts Off-Topic Foods

General discussion about other foods (non-pizza) and recipes.

29818 Posts
1661 Topics

Last post by Jon in Albany
in Re: Dumplings!!! potstic...
on Yesterday at 06:21:03 PM

Pizza Making

No New Posts Newbie Topics

If you're new to pizza making, post your questions here.

17018 Posts
1791 Topics

Last post by Jackitup
in Re: How many dough-rises...
on Today at 02:02:12 AM

No New Posts General Pizza Making

General pizza making and recipe topics.

54118 Posts
2869 Topics

Last post by PelletPizzaJoe
in Re: My Way
on Yesterday at 08:29:55 PM

No New Posts New York Style

Also known as Neapolitan-American style. Dough is stretched and/or tossed. Pizza has a bready rim that tapers down to a thin, foldable center.

45263 Posts
1964 Topics

Last post by TurkeyOnRye
in DRAMATIC Improvement!
on Yesterday at 10:00:34 PM

No New Posts Chicago Style

Deep-dish crust with a biscuit-like texture and high, raised edge. Some varieties include stuffed and thin crust.

15720 Posts
940 Topics

Last post by PizzaPap
in Re: Deep Dish
on Yesterday at 03:43:04 PM

No New Posts Neapolitan Style

Mirrors the style of pizza popularized in Naples using 00 flour, few toppings, and very-high temperature ovens.

43400 Posts
1901 Topics

Last post by pacdunes
in Re: Craig's Neapolitan G...
on Yesterday at 11:40:59 PM

No New Posts American Style

Pizza americana is a medium to thin crust pie that is crispy on the outside, yet soft inside. Found at popular pizzerias throughout the U.S. including Papa John's, Domino's, and Pizza Hut.

8173 Posts
288 Topics

Last post by minn
in Re: Pizza using Lloyd pa...
on August 21, 2016, 01:44:03 PM

No New Posts Cracker Style

Dough is sheeted/rolled out thin and is docked. Crust is crisp and cracker-like.

4792 Posts
335 Topics

Last post by parallei
in Re: My attempt at Aimles...
on Yesterday at 06:27:41 PM

No New Posts Thick Style

Moderate thickness crust with a somewhat chewy, bread-like texture.

460 Posts
61 Topics

Last post by RockyMountainPie
in Re: Reverse Engineering ...
on July 27, 2016, 04:38:56 AM

No New Posts California Style

Light, airy and tender crust usually topped with "exotic" and uncommon toppings.

307 Posts
43 Topics

Last post by AltaCaliforniaPizza
in Re: Pizza My Heart
on December 04, 2015, 10:20:43 PM

No New Posts Specialty-Grain Pizzas

Whole-wheat and multi-grain pizzas.

970 Posts
84 Topics

Last post by invertedisdead
in Re: Sprouted Grain Flour...
on March 03, 2016, 01:44:20 PM

No New Posts Sicilian Style

A deep-dish style pizza characterized by a thick, bread-like crust with a crunchy exterior, and is most typically baked in a dark, well-seasoned, well-oiled rectangular or square pan.

9952 Posts
310 Topics

Last post by Pab
in Re: Trying some Sicilian...
on August 18, 2016, 01:37:45 PM

No New Posts Focaccia Style

A flat bread topped with oils and other toppings (no sauce!) Among the oldest styles of pizzas.

797 Posts
92 Topics

Last post by mitchjg
in Re: Focaccia with Rosema...
on Yesterday at 09:45:14 AM

No New Posts Gluten Free

Recipes for gluten free pizza.

442 Posts
54 Topics

Last post by almabts
in Re: caputo fiore glut
on July 22, 2016, 03:36:12 AM

No New Posts Dessert Pizza

Discuss your favorite dessert pizzas!

428 Posts
78 Topics

Last post by Pab
in Re: Dessert pizza
on August 18, 2016, 04:03:53 PM

No New Posts Starters/Sponges

Doughmaking using a starter or sponge (e.g., poolish, biga, chef, levain, mother.)

7760 Posts
585 Topics

Last post by TXCraig1
in Re: Poolish Before or Af...
on August 22, 2016, 08:55:45 AM

No New Posts Other Types

Other pizza types, calzones, strombolis, breadsticks and other uses for pizza dough.

3570 Posts
313 Topics

Last post by PizzaPap
in Re: Breadsticks in a Bla...
on July 25, 2016, 10:07:48 AM

No New Posts Monthly Challenge

Monthly pizza making challenges based on a theme

1262 Posts
53 Topics

Last post by The Red Wasp
in Re: Pretty Pies
on August 08, 2016, 11:24:01 PM

Reviews & Opinions

No New Posts Pizzeria & Restaurant Reviews

Share Your Pizza Restaurant Reviews

8029 Posts
833 Topics

Last post by HBolte
in Vito Nick
on August 20, 2016, 06:39:24 AM

No New Posts Pizzeria/Restaurant Recommendations

Post your requests for pizzeria and restaurant recommendations here.

3078 Posts
322 Topics

Last post by scott r
in Re: Boston
on August 24, 2016, 08:38:17 AM

No New Posts Cookbook Reviews

Discuss & Review Pizza Cookbooks

1358 Posts
107 Topics

Last post by Neopolitan
in Re: Wood-fired Oven Cook...
on Yesterday at 03:36:15 PM


No New Posts Pizza Equipment For Sale

Pizza making equipment for sale, including ovens, sheeters, pans, etc.

608 Posts
30 Topics

Last post by Weber Dude
in Re: Pizza Party for Sale
on Yesterday at 07:14:30 PM

No New Posts Pizza Goods & Services For Sale

Pizza making goods and services for sale, including ingredients, training classes, etc.

33 Posts
5 Topics

Last post by thegodfather6
in Re: Pizza Test Kitchen a...
on June 26, 2015, 01:50:13 PM

No New Posts Wanted

Pizza equipment & supplies wanted

4 Posts
2 Topics

Last post by marlily
in Re: Take a vacation and ...
on February 25, 2015, 05:34:16 PM

No New Posts Employment

Pizza-related employment.

0 Posts
0 Topics

  • No New Posts
  • Redirect Board

Pizza Making Forum - Info Center

Forum Stats Forum Stats

440193 Posts in 41627 Topics by 32988 Members. Latest Member: seasocal
Latest Post: "Re: How many dough-rises..." ( Today at 02:02:12 AM )
View the most recent posts on the forum.

Users Online Users Online

63 Guests, 11 Users (6 Spiders)

Users active in past 15 minutes:
p.elkjaer, ikaruga102, dtalamo, strandedEuropean, Dwain, tinroofrusted, tatersinc, RoseyS, waltertore, justazaguy, steelplayer, Yahoo!, Google (AdSense) (2), Google (2), Exabot

Most Online Today: 97. Most Online Ever: 750 (July 08, 2009, 07:14:05 PM)