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Last post by c0mpl3x
in Re: Intro - Pittsburgh, ...
on Today at 05:53:42 AM

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Topics about how to use the forum, including posting photos, etc.

2406 Posts
226 Topics

Last post by mitchjg
in Re: "Like" posts
on November 10, 2014, 01:30:24 PM

Reference, Questions and Help

No New Posts Ask the Dough Doctor

Tom "The Dough Doctor" Lehmann has over 40 years of expert baking experience and knowledge.

Moderator: The Dough Doctor

5561 Posts
640 Topics

Last post by Simple Man
in Re: canadave's recipe
on November 26, 2014, 07:05:11 PM

No New Posts Pizza News

Newsworthy pizza topics.

4157 Posts
606 Topics

Last post by Neopolitan
in Re: Gino Sorbillo new pi...
on Yesterday at 02:48:54 PM

No New Posts Events Calendar

Calendar of events for pizza expos, shows, and other public events.

526 Posts
76 Topics

Last post by nick57
in Re: On The Menu Contesta...
on October 18, 2014, 05:49:23 PM

General Topics

No New Posts Chitchat

General discussion about miscellaneous topics.

27060 Posts
2128 Topics

Last post by norma427
in Re: What Are You Eating ...
on Today at 07:27:20 AM

No New Posts Shop Talk

Topics about running a pizza restaurant.

8777 Posts
601 Topics

Last post by SavageHenry
in Re: Pizza food truck ide...
on Yesterday at 12:15:02 AM

No New Posts Ingredients & Resources

Topics about pizza ingredients such as flour, tomatoes, cheese, and more.

28678 Posts
2904 Topics

Last post by Matthew
in Re: Diastatic Malt--The ...
on Today at 05:02:53 AM

Child Boards: Dough Ingredients, Sauce Ingredients, Pizza Cheese, Pizza Toppings, Resources
No New Posts Pizza Making Equipment

Discuss pizza making equipment such as ovens, stones, mixers, scales and more.

19921 Posts
1685 Topics

Last post by barryvabeach
in Re: Do you know anyone w...
on Yesterday at 09:32:34 PM

Child Boards: Prep Equipment, Pizza Ovens, Stones/tiles/steel, Pans & Accessories
No New Posts Off-Topic Foods

General discussion about other foods (non-pizza) and recipes.

22274 Posts
1380 Topics

Last post by Jackitup
in Re: Smoked turkey?
on Today at 12:37:50 AM

Pizza Making

No New Posts Newbie Topics

If you're new to pizza making, post your questions here.

14870 Posts
1575 Topics

Last post by jtennesseej
in Re: Parbake or not?
on November 25, 2014, 05:38:34 PM

No New Posts General Pizza Making

General pizza making and recipe topics.

38557 Posts
2488 Topics

Last post by jvp123
in Re: How long to bulk fer...
on Yesterday at 11:21:07 PM

No New Posts New York Style

Also known as Neapolitan-American style. Dough is stretched and/or tossed. Pizza has a bready rim that tapers down to a thin, foldable center.

37888 Posts
1743 Topics

Last post by norma427
in Re: More flavour in doug...
on Today at 07:06:01 AM

No New Posts Chicago Style

Deep-dish crust with a biscuit-like texture and high, raised edge. Some varieties include stuffed and thin crust.

13733 Posts
834 Topics

Last post by camwell
in Re: Laminated Chicago St...
on Yesterday at 10:43:30 PM

No New Posts Neapolitan Style

Mirrors the style of pizza popularized in Naples using 00 flour, few toppings, and very-high temperature ovens.

33498 Posts
1544 Topics

Last post by TXCraig1
in Re: First Napoletana try...
on Yesterday at 06:56:41 PM

No New Posts American Style

Pizza americana is a medium to thin crust pie that is crispy on the outside, yet soft inside. Found at popular pizzerias throughout the U.S. including Papa John's, Domino's, and Pizza Hut.

7242 Posts
258 Topics

Last post by jsaras
in Re: Does anyone know whi...
on November 24, 2014, 09:09:21 PM

No New Posts Cracker Style

Dough is sheeted/rolled out thin and is docked. Crust is crisp and cracker-like.

4339 Posts
309 Topics

Last post by Lydia
in Re: Malty Laminated Beer...
on November 19, 2014, 10:00:56 AM

No New Posts Thick Style

Moderate thickness crust with a somewhat chewy, bread-like texture.

415 Posts
58 Topics

Last post by ohman11
in Re: My latest attempt
on November 08, 2014, 06:19:37 PM

No New Posts California Style

Light, airy and tender crust usually topped with "exotic" and uncommon toppings.

283 Posts
41 Topics

Last post by CaptBob
in Re: My current favorite ...
on October 27, 2014, 11:28:07 PM

No New Posts Specialty-Grain Pizzas

Whole-wheat and multi-grain pizzas.

830 Posts
78 Topics

Last post by David Esq.
in Re: 50% White Whole Whea...
on October 17, 2014, 10:46:37 AM

No New Posts Sicilian Style

A deep-dish style pizza characterized by a thick, bread-like crust with a crunchy exterior, and is most typically baked in a dark, well-seasoned, well-oiled rectangular or square pan.

7987 Posts
237 Topics

Last post by norma427
in Re: Trying to make a piz...
on Today at 07:17:50 AM

No New Posts Focaccia Style

A flat bread topped with oils and other toppings (no sauce!) Among the oldest styles of pizzas.

621 Posts
68 Topics

Last post by wolver
in Re: My First Focaccia
on Today at 01:33:33 AM

No New Posts Gluten Free

Recipes for gluten free pizza.

296 Posts
38 Topics

Last post by Jackitup
in Gluten Free, Artisan Br...
on October 21, 2014, 05:05:04 PM

No New Posts Dessert Pizza

Discuss your favorite dessert pizzas!

354 Posts
62 Topics

Last post by spazster
in Re: Papa Murphy's S'more...
on November 15, 2014, 10:12:23 PM

No New Posts Starters/Sponges

Doughmaking using a starter or sponge (e.g., poolish, biga, chef, levain, mother.)

6309 Posts
488 Topics

Last post by ccgus
in Re: Ischica S...
on November 25, 2014, 03:43:57 PM

No New Posts Other Types

Other pizza types, calzones, strombolis, breadsticks and other uses for pizza dough.

3136 Posts
286 Topics

Last post by nicu2001
in Re: Greek pizza
on November 18, 2014, 08:19:26 PM

No New Posts Monthly Challenge

Monthly pizza making challenges based on a theme

1202 Posts
52 Topics

Last post by The Dough Doctor
in Re: Super low carb NY st...
on June 05, 2014, 08:55:36 AM

Reviews & Opinions

No New Posts Pizzeria & Restaurant Reviews

Share Your Pizza Restaurant Reviews

6980 Posts
732 Topics

Last post by CaptBob
in Re: Cibo - Phoenix
on November 26, 2014, 11:40:51 AM

No New Posts Pizzeria/Restaurant Recommendations

Post your requests for pizzeria and restaurant recommendations here.

2669 Posts
275 Topics

Last post by Pete-zza
in Re: Pizza in St. Louis?
on November 19, 2014, 10:31:45 AM

No New Posts Cookbook Reviews

Discuss & Review Pizza Cookbooks

1103 Posts
84 Topics

Last post by Pete-zza
in Re: The Pizza Bible
on Yesterday at 08:59:20 AM


No New Posts Pizza Equipment For Sale

Pizza making equipment for sale, including ovens, sheeters, pans, etc.

273 Posts
19 Topics

Last post by pizzapazzaapezzi
in Re: 2Stone Inferno Pizza...
on November 26, 2014, 07:25:03 PM

No New Posts Pizza Goods & Services For Sale

Pizza making goods and services for sale, including ingredients, training classes, etc.

29 Posts
5 Topics

Last post by mkevenson
in Re: Dallas wood fired ov...
on September 30, 2014, 06:54:02 PM

No New Posts Wanted

Pizza equipment & supplies wanted

3 Posts
2 Topics

Last post by Bobby Martino
in Re: Take a vacation and ...
on July 24, 2014, 03:00:34 PM

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