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Please introduce yourself here! All new users must post an introduction before being able to post (and search).

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10061 Topics

Last post by Chicago Bob
in Re: Hi From The Scarlett
on Yesterday at 09:53:23 PM

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Topics about how to use the forum, including posting photos, etc.

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232 Topics

Last post by Steve
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on Yesterday at 04:08:26 PM

Reference, Questions and Help

No New Posts Ask the Dough Doctor

Tom "The Dough Doctor" Lehmann has over 40 years of expert baking experience and knowledge.

Moderator: The Dough Doctor

5945 Posts
680 Topics

Last post by Jersey Pie Boy
in Re: HG vs BF Question
on Yesterday at 01:47:40 PM

No New Posts Pizza News

Newsworthy pizza topics.

4325 Posts
618 Topics

Last post by IndyRob
in Re: Giordanos to open In...
on Yesterday at 05:13:28 PM

No New Posts Events Calendar

Calendar of events for pizza expos, shows, and other public events.

533 Posts
80 Topics

Last post by dgtlrob
in Re: International Pizza ...
on January 24, 2015, 11:56:36 AM

General Topics

No New Posts Chitchat

General discussion about miscellaneous topics.

28290 Posts
2184 Topics

Last post by pythonic
in Re: My pepperoni bread k...
on Today at 01:06:48 AM

No New Posts Shop Talk

Topics about running a pizza restaurant.

8969 Posts
616 Topics

Last post by osloslosher
in Re: New York to Taipei
on Today at 12:39:00 AM

No New Posts Ingredients & Resources

Topics about pizza ingredients such as flour, tomatoes, cheese, and more.

29232 Posts
2943 Topics

Last post by Chicago Bob
in Re: Anyone in Ct want to...
on Yesterday at 09:41:35 PM

Child Boards: Dough Ingredients, Sauce Ingredients, Pizza Cheese, Pizza Toppings, Resources
No New Posts Pizza Making Equipment

Discuss pizza making equipment such as ovens, stones, mixers, scales and more.

20718 Posts
1747 Topics

Last post by Chicago Bob
in Re: Stupid Black Stone S...
on Yesterday at 02:10:54 PM

Child Boards: Prep Equipment, Pizza Ovens, Stones/tiles/steel, Pans & Accessories
No New Posts Off-Topic Foods

General discussion about other foods (non-pizza) and recipes.

22951 Posts
1416 Topics

Last post by mitchjg
in Re: Today's Bread
on Yesterday at 10:42:00 PM

Pizza Making

No New Posts Newbie Topics

If you're new to pizza making, post your questions here.

15187 Posts
1602 Topics

Last post by tempest
in Re: Hey everyone!
on Yesterday at 09:27:51 PM

No New Posts General Pizza Making

General pizza making and recipe topics.

40068 Posts
2531 Topics

Last post by PizzaManic
in Re: Craigs Mozza / Norma...
on Today at 01:36:24 AM

No New Posts New York Style

Also known as Neapolitan-American style. Dough is stretched and/or tossed. Pizza has a bready rim that tapers down to a thin, foldable center.

38881 Posts
1770 Topics

Last post by norma427
in Re: More flavour in doug...
on Yesterday at 10:38:17 PM

No New Posts Chicago Style

Deep-dish crust with a biscuit-like texture and high, raised edge. Some varieties include stuffed and thin crust.

14084 Posts
846 Topics

Last post by pythonic
in Re: Jeff Mauro makes a P...
on Today at 12:58:40 AM

No New Posts Neapolitan Style

Mirrors the style of pizza popularized in Naples using 00 flour, few toppings, and very-high temperature ovens.

34550 Posts
1579 Topics

Last post by wolver
in Re: Neapolitan Pizza wit...
on Yesterday at 04:28:33 PM

No New Posts American Style

Pizza americana is a medium to thin crust pie that is crispy on the outside, yet soft inside. Found at popular pizzerias throughout the U.S. including Papa John's, Domino's, and Pizza Hut.

7440 Posts
262 Topics

Last post by wise1
in Re: Pizza Hut Pan Pizza
on Yesterday at 11:13:40 PM

No New Posts Cracker Style

Dough is sheeted/rolled out thin and is docked. Crust is crisp and cracker-like.

4399 Posts
315 Topics

Last post by Mad_Ernie
in Re: The new StrawHat piz...
on January 26, 2015, 10:19:12 AM

No New Posts Thick Style

Moderate thickness crust with a somewhat chewy, bread-like texture.

416 Posts
58 Topics

Last post by Korinthos
in Re: My latest attempt
on January 25, 2015, 09:47:25 AM

No New Posts California Style

Light, airy and tender crust usually topped with "exotic" and uncommon toppings.

303 Posts
42 Topics

Last post by TXCraig1
in Re: Gjelina information
on January 09, 2015, 10:38:41 AM

No New Posts Specialty-Grain Pizzas

Whole-wheat and multi-grain pizzas.

856 Posts
80 Topics

Last post by barryvabeach
in Re: My take on Villa's 1...
on January 22, 2015, 09:16:46 PM

No New Posts Sicilian Style

A deep-dish style pizza characterized by a thick, bread-like crust with a crunchy exterior, and is most typically baked in a dark, well-seasoned, well-oiled rectangular or square pan.

8175 Posts
245 Topics

Last post by Chem1
in Re: Victory Pig Style Pi...
on January 26, 2015, 04:01:59 PM

No New Posts Focaccia Style

A flat bread topped with oils and other toppings (no sauce!) Among the oldest styles of pizzas.

651 Posts
74 Topics

Last post by Pizza Baker
in Re: Philly Tomato Pie
on January 23, 2015, 06:14:52 PM

No New Posts Gluten Free

Recipes for gluten free pizza.

311 Posts
42 Topics

Last post by Obsauced
in Re: caputo fiore glut
on January 26, 2015, 09:48:37 AM

No New Posts Dessert Pizza

Discuss your favorite dessert pizzas!

369 Posts
65 Topics

Last post by bradtri
in Re: Dessert Pizza
on Yesterday at 09:45:06 AM

No New Posts Starters/Sponges

Doughmaking using a starter or sponge (e.g., poolish, biga, chef, levain, mother.)

6680 Posts
511 Topics

Last post by bxtzd3
in Re: ischia after 30 hour...
on Yesterday at 08:44:56 PM

No New Posts Other Types

Other pizza types, calzones, strombolis, breadsticks and other uses for pizza dough.

3163 Posts
288 Topics

Last post by Tscarborough
in Re: Greek pizza
on January 15, 2015, 09:11:59 PM

No New Posts Monthly Challenge

Monthly pizza making challenges based on a theme

1205 Posts
52 Topics

Last post by Kilo
in Re: Pretty Pies
on January 10, 2015, 02:26:11 PM

Reviews & Opinions

No New Posts Pizzeria & Restaurant Reviews

Share Your Pizza Restaurant Reviews

7038 Posts
740 Topics

Last post by TXCraig1
in Re: Manjeric„o Pizza na ...
on January 23, 2015, 08:50:22 PM

No New Posts Pizzeria/Restaurant Recommendations

Post your requests for pizzeria and restaurant recommendations here.

2681 Posts
277 Topics

Last post by Donjo911
in Re: Pizza around the Emp...
on December 19, 2014, 10:57:34 AM

No New Posts Cookbook Reviews

Discuss & Review Pizza Cookbooks

1157 Posts
88 Topics

Last post by Sirius
in Re: Farina Acqua Lievito...
on January 27, 2015, 07:21:14 PM


No New Posts Pizza Equipment For Sale

Pizza making equipment for sale, including ovens, sheeters, pans, etc.

353 Posts
20 Topics

Last post by guam97
in Re: Forno Bravo Primaver...
on Yesterday at 11:11:32 PM

No New Posts Pizza Goods & Services For Sale

Pizza making goods and services for sale, including ingredients, training classes, etc.

29 Posts
5 Topics

Last post by mkevenson
in Re: Dallas wood fired ov...
on September 30, 2014, 06:54:02 PM

No New Posts Wanted

Pizza equipment & supplies wanted

3 Posts
2 Topics

Last post by Bobby Martino
in Re: Take a vacation and ...
on July 24, 2014, 03:00:34 PM

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