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Tom "The Dough Doctor" Lehmann has over 40 years of expert baking experience and knowledge.

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Last post by TheRailroadBulls
in The human hand VS techno...
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No New Posts Pizza News

Newsworthy pizza topics.

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634 Topics

Last post by PrimeRib
in Re: The [NY] Times Disco...
on April 13, 2015, 09:31:38 PM

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Calendar of events for pizza expos, shows, and other public events.

574 Posts
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Last post by live4u
in pizza class
on Yesterday at 11:55:22 AM

General Topics

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Topics about running a pizza restaurant.

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647 Topics

Last post by pabsey
in Re: How long does it tak...
on Yesterday at 05:43:49 PM

No New Posts Ingredients & Resources

Topics about pizza ingredients such as flour, tomatoes, cheese, and more.

29705 Posts
2984 Topics

Last post by TheRailroadBulls
in Pepperoni bowls?
on Today at 07:26:15 AM

Child Boards: Dough Ingredients, Sauce Ingredients, Pizza Cheese, Pizza Toppings, Resources
No New Posts Pizza Making Equipment

Discuss pizza making equipment such as ovens, stones, mixers, scales and more.

21312 Posts
1801 Topics

Last post by canadave
in Re: would this cordierit...
on Yesterday at 09:35:21 PM

Child Boards: Prep Equipment, Pizza Ovens, Stones/tiles/steel, Pans & Accessories
No New Posts Off-Topic Foods

General discussion about other foods (non-pizza) and recipes.

23803 Posts
1460 Topics

Last post by deb415611
in Re: Hamburger buns and o...
on Today at 07:15:15 AM

Pizza Making

No New Posts Newbie Topics

If you're new to pizza making, post your questions here.

15523 Posts
1642 Topics

Last post by zillas
in Re: My flour/stretching ...
on Today at 07:59:40 AM

No New Posts General Pizza Making

General pizza making and recipe topics.

43224 Posts
2590 Topics

Last post by Jackitup
in Re: Doing some test pies...
on Today at 12:27:28 AM

No New Posts New York Style

Also known as Neapolitan-American style. Dough is stretched and/or tossed. Pizza has a bready rim that tapers down to a thin, foldable center.

39912 Posts
1800 Topics

Last post by TheRailroadBulls
in Re: Room temp fermentati...
on Today at 07:15:24 AM

No New Posts Chicago Style

Deep-dish crust with a biscuit-like texture and high, raised edge. Some varieties include stuffed and thin crust.

14640 Posts
868 Topics

Last post by Chicago Bob
in Re: Chicago Thin - a lab...
on Today at 07:35:07 AM

No New Posts Neapolitan Style

Mirrors the style of pizza popularized in Naples using 00 flour, few toppings, and very-high temperature ovens.

35848 Posts
1621 Topics

Last post by TXCraig1
in Re: A Blackstone Down Un...
on Today at 07:50:50 AM

No New Posts American Style

Pizza americana is a medium to thin crust pie that is crispy on the outside, yet soft inside. Found at popular pizzerias throughout the U.S. including Papa John's, Domino's, and Pizza Hut.

7579 Posts
264 Topics

Last post by David Esq.
in Re: Pete-zza's Papa John...
on April 15, 2015, 12:48:31 PM

No New Posts Cracker Style

Dough is sheeted/rolled out thin and is docked. Crust is crisp and cracker-like.

4426 Posts
318 Topics

Last post by Pete-zza
in Re: DKM's Thin Crust w/P...
on April 15, 2015, 05:14:38 PM

No New Posts Thick Style

Moderate thickness crust with a somewhat chewy, bread-like texture.

416 Posts
58 Topics

Last post by Korinthos
in Re: My latest attempt
on January 25, 2015, 09:47:25 AM

No New Posts California Style

Light, airy and tender crust usually topped with "exotic" and uncommon toppings.

304 Posts
42 Topics

Last post by roksngr
in Re: My latest BBQ Chicke...
on Yesterday at 08:07:37 PM

No New Posts Specialty-Grain Pizzas

Whole-wheat and multi-grain pizzas.

867 Posts
81 Topics

Last post by charbo
in Re: Lecithin and VWG
on March 29, 2015, 10:44:33 PM

No New Posts Sicilian Style

A deep-dish style pizza characterized by a thick, bread-like crust with a crunchy exterior, and is most typically baked in a dark, well-seasoned, well-oiled rectangular or square pan.

8315 Posts
253 Topics

Last post by hotsawce
in Re: Pizzarium
on Yesterday at 04:51:08 PM

No New Posts Focaccia Style

A flat bread topped with oils and other toppings (no sauce!) Among the oldest styles of pizzas.

692 Posts
78 Topics

Last post by old_alex
in Re: I'm trying to find a...
on April 05, 2015, 07:47:05 AM

No New Posts Gluten Free

Recipes for gluten free pizza.

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49 Topics

Last post by canadave
in Re: Gluten Free Pies wit...
on Yesterday at 09:38:00 PM

No New Posts Dessert Pizza

Discuss your favorite dessert pizzas!

380 Posts
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Last post by Chaze215
in Re: first dessert pizza
on Yesterday at 10:41:09 PM

No New Posts Starters/Sponges

Doughmaking using a starter or sponge (e.g., poolish, biga, chef, levain, mother.)

6929 Posts
524 Topics

Last post by fazzari
in Re: Another 5 fold adven...
on April 16, 2015, 10:44:31 PM

No New Posts Other Types

Other pizza types, calzones, strombolis, breadsticks and other uses for pizza dough.

3207 Posts
292 Topics

Last post by Ronzo
in Re: Garlic Knots
on Yesterday at 11:26:12 AM

No New Posts Monthly Challenge

Monthly pizza making challenges based on a theme

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Last post by 2stone
in photoshoped pizza
on April 14, 2015, 12:51:18 PM

Reviews & Opinions

No New Posts Pizzeria & Restaurant Reviews

Share Your Pizza Restaurant Reviews

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747 Topics

Last post by zaafreak
in Re: Brozinni Pizza - Vin...
on Yesterday at 10:49:23 AM

No New Posts Pizzeria/Restaurant Recommendations

Post your requests for pizzeria and restaurant recommendations here.

2693 Posts
279 Topics

Last post by Don Cornicone
in Re: Pizza in St. Louis?
on March 29, 2015, 08:51:24 PM

No New Posts Cookbook Reviews

Discuss & Review Pizza Cookbooks

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90 Topics

Last post by Gags
in Re: Farina Acqua Lievito...
on April 02, 2015, 12:33:43 PM


No New Posts Pizza Equipment For Sale

Pizza making equipment for sale, including ovens, sheeters, pans, etc.

390 Posts
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Last post by pizza party
in Re: New limited offer wo...
on Yesterday at 11:02:09 AM

No New Posts Pizza Goods & Services For Sale

Pizza making goods and services for sale, including ingredients, training classes, etc.

30 Posts
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Last post by marlily
in Re: Pizza Test Kitchen a...
on February 25, 2015, 05:28:09 PM

No New Posts Wanted

Pizza equipment & supplies wanted

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Last post by marlily
in Re: Take a vacation and ...
on February 25, 2015, 05:34:16 PM

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