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17477 Posts
9260 Topics

Last post by dbz
in Hello
on Yesterday at 10:49:04 PM

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Topics about how to use the forum, including posting photos, etc.

2362 Posts
224 Topics

Last post by Steve
in Re: New mod for video em...
on October 18, 2014, 05:52:30 PM

Reference, Questions and Help

No New Posts Ask the Dough Doctor

Tom "The Dough Doctor" Lehmann has over 40 years of expert baking experience and knowledge.

Moderator: The Dough Doctor

5326 Posts
619 Topics

Last post by David Esq.
in Re: I'm cooking 24 pizza...
on Yesterday at 06:34:32 PM

No New Posts Pizza News

Newsworthy pizza topics.

4078 Posts
597 Topics

Last post by parallei
in Re: Trouble in paradise....
on Today at 12:09:31 AM

No New Posts Events Calendar

Calendar of events for pizza expos, shows, and other public events.

526 Posts
76 Topics

Last post by nick57
in Re: On The Menu Contesta...
on October 18, 2014, 05:49:23 PM

General Topics

No New Posts Chitchat

General discussion about miscellaneous topics.

26351 Posts
2091 Topics

Last post by Donjo911
in Re: What Are You Eating ...
on Today at 05:32:48 AM

No New Posts Shop Talk

Topics about running a pizza restaurant.

8606 Posts
587 Topics

Last post by JConk007
in Re: NY selling by slice ...
on October 16, 2014, 05:10:45 PM

No New Posts Ingredients & Resources

Topics about pizza ingredients such as flour, tomatoes, cheese, and more.

28344 Posts
2881 Topics

Last post by norma427
in Re: granoro farina "00" ...
on Yesterday at 09:01:06 AM

Child Boards: Dough Ingredients, Sauce Ingredients, Pizza Cheese, Pizza Toppings, Resources
No New Posts Pizza Making Equipment

Discuss pizza making equipment such as ovens, stones, mixers, scales and more.

19508 Posts
1647 Topics

Last post by moy71
in Re: Bakerstone Box Quick...
on Today at 12:16:30 AM

Child Boards: Prep Equipment, Pizza Ovens, Stones/tiles/steel, Pans & Accessories
No New Posts Off-Topic Foods

General discussion about other foods (non-pizza) and recipes.

21874 Posts
1358 Topics

Last post by PrimeRib
in Re: Can anyone guess wha...
on Today at 07:58:16 AM

Pizza Making

No New Posts Newbie Topics

If you're new to pizza making, post your questions here.

14583 Posts
1550 Topics

Last post by stonecutter
in Re: Anyone heard of Litt...
on Yesterday at 09:07:56 AM

No New Posts General Pizza Making

General pizza making and recipe topics.

37491 Posts
2456 Topics

Last post by mbrulato
in Re: Post a Pic of Your P...
on Today at 07:22:05 AM

No New Posts New York Style

Also known as Neapolitan-American style. Dough is stretched and/or tossed. Pizza has a bready rim that tapers down to a thin, foldable center.

37078 Posts
1722 Topics

Last post by norma427
in Re: Frank Giaquinto came...
on Yesterday at 09:55:55 PM

No New Posts Chicago Style

Deep-dish crust with a biscuit-like texture and high, raised edge. Some varieties include stuffed and thin crust.

13539 Posts
830 Topics

Last post by pythonic
in Re: Malnatis better be l...
on Yesterday at 12:00:17 PM

No New Posts Neapolitan Style

Mirrors the style of pizza popularized in Naples using 00 flour, few toppings, and very-high temperature ovens.

32991 Posts
1523 Topics

Last post by MotoMannequin
in Re: Bay Area Neopolitan
on Yesterday at 02:57:46 PM

No New Posts American Style

Pizza americana is a medium to thin crust pie that is crispy on the outside, yet soft inside. Found at popular pizzerias throughout the U.S. including Papa John's, Domino's, and Pizza Hut.

7211 Posts
256 Topics

Last post by Pete-zza
in Re: Pete-zza's Papa John...
on October 13, 2014, 10:41:15 AM

No New Posts Cracker Style

Dough is sheeted/rolled out thin and is docked. Crust is crisp and cracker-like.

4330 Posts
309 Topics

Last post by DNA Dan
in Re: Malty Laminated Beer...
on October 06, 2014, 04:24:30 PM

No New Posts Thick Style

Moderate thickness crust with a somewhat chewy, bread-like texture.

413 Posts
58 Topics

Last post by mitchjg
in Re: Should i use more or...
on October 13, 2014, 05:19:47 PM

No New Posts California Style

Light, airy and tender crust usually topped with "exotic" and uncommon toppings.

281 Posts
41 Topics

Last post by SLCpizzamaster
in My current favorite pizz...
on October 11, 2014, 04:08:01 PM

No New Posts Specialty-Grain Pizzas

Whole-wheat and multi-grain pizzas.

830 Posts
78 Topics

Last post by David Esq.
in Re: 50% White Whole Whea...
on October 17, 2014, 10:46:37 AM

No New Posts Sicilian Style

A deep-dish style pizza characterized by a thick, bread-like crust with a crunchy exterior, and is most typically baked in a dark, well-seasoned, well-oiled rectangular or square pan.

7850 Posts
229 Topics

Last post by jvp123
in Re: Sicilian Pizza Formu...
on Yesterday at 08:00:11 PM

No New Posts Focaccia Style

A flat bread topped with oils and other toppings (no sauce!) Among the oldest styles of pizzas.

619 Posts
67 Topics

Last post by norma427
in Re: Focaccia using the K...
on October 08, 2014, 07:52:16 PM

No New Posts Gluten Free

Recipes for gluten free pizza.

295 Posts
37 Topics

Last post by canadave
in Re: Cup4Cup Flour
on September 13, 2014, 10:42:59 PM

No New Posts Dessert Pizza

Discuss your favorite dessert pizzas!

351 Posts
61 Topics

Last post by norma427
in Re: Spiked Apple Granola...
on October 11, 2014, 05:33:27 PM

No New Posts Starters/Sponges

Doughmaking using a starter or sponge (e.g., poolish, biga, chef, levain, mother.)

6244 Posts
480 Topics

Last post by Donjo911
in Re: Oregon wild starter ...
on October 18, 2014, 12:09:39 AM

No New Posts Other Types

Other pizza types, calzones, strombolis, breadsticks and other uses for pizza dough.

3106 Posts
282 Topics

Last post by Stavs
in Re: Greek pizza
on September 23, 2014, 08:47:12 PM

No New Posts Monthly Challenge

Monthly pizza making challenges based on a theme

1202 Posts
52 Topics

Last post by The Dough Doctor
in Re: Super low carb NY st...
on June 05, 2014, 08:55:36 AM

Reviews & Opinions

No New Posts Pizzeria & Restaurant Reviews

Share Your Pizza Restaurant Reviews

6923 Posts
726 Topics

Last post by PrimeRib
in Re: Antico in Atlanta, G...
on Yesterday at 10:38:22 AM

No New Posts Pizzeria/Restaurant Recommendations

Post your requests for pizzeria and restaurant recommendations here.

2648 Posts
273 Topics

Last post by mkevenson
in Re: Chicago pizza and ro...
on October 15, 2014, 11:03:42 PM

No New Posts Cookbook Reviews

Discuss & Review Pizza Cookbooks

914 Posts
83 Topics

Last post by mkevenson
in Re: The Pizza Bible
on Yesterday at 11:19:37 PM


No New Posts Pizza Equipment For Sale

Pizza making equipment for sale, including ovens, sheeters, pans, etc.

261 Posts
20 Topics

Last post by Steve
in Re: Special Offer: Wood ...
on October 18, 2014, 05:08:28 PM

No New Posts Pizza Goods & Services For Sale

Pizza making goods and services for sale, including ingredients, training classes, etc.

29 Posts
5 Topics

Last post by mkevenson
in Re: Dallas wood fired ov...
on September 30, 2014, 06:54:02 PM

No New Posts Wanted

Pizza equipment & supplies wanted

10 Posts
3 Topics

Last post by Bobby Martino
in Re: Take a vacation and ...
on July 24, 2014, 03:00:34 PM

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