Author Topic: One of my sauce recipes  (Read 2479 times)

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Offline DKM

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One of my sauce recipes
« on: March 12, 2004, 08:54:37 PM »
Since it was brought up in another thread I thought I would repost one of my recipes for sauce.

1 28 can whole peeled tomatoes
2 Tablespoons sugar
teaspoon dried oregano
teaspoon dried basil
2 cloves garlic, minced
2 teaspoons minced onion
Olive oil
Salt & Pepper to taste

Drain the tomatoes and save the juice.

Open the tomatoes and remove the seeds, set aside.

Over medium heat a non-reactive sauce pan.  Add enough olive oil to cover the bottom of the pan and sweat the onions and the garlic.  Add the tomatoes let sit for about 2 3 minutes, turn them and let sit for another 2-3 minutes. Add juice, sugar, oregano, basil, salt and pepper and reduce heat to a low simmer.  Do not cover.

Let reduce by half or until juice has a loose syrup consistency.  Let cool.  Place in a blender a blend to preferred consistency.
I'm on too many of these boards


Offline Aldo

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Re: One of my sauce recipes
« Reply #1 on: October 25, 2009, 01:01:10 AM »
New to the board, just read oldest posts first.  This is my first post.

I must say, I think this is a serviceable recipe, and a good starter.  Go from here, but this is a god way to start.

Thanks!