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Author Topic: Do you like a crust with a "yeasty" taste  (Read 979 times)

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Offline bortz

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Do you like a crust with a "yeasty" taste
« on: March 11, 2005, 11:57:11 AM »
I prefer the moderately yeasty taste myself. :)
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Offline pftaylor

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Re: Do you like a crust with a "yeasty" taste
« Reply #1 on: March 11, 2005, 12:19:15 PM »
I voted against yeasty. If you mean flavorful, like that from a starter, then count me in. I find regular commercial yeast to be pretty boring no matter how much is added to the recipe. Wild yeast is where it's at for me.
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