0 Members and 1 Guest are viewing this topic.
Ambrogi emailed me back."Dear David, You donít have to insulate the bottom of the oven. Just all the external surface/structure and the top. Best regards,"Now I gotta find some insulating blankets.
Here are some pictures. It should be done by Saturday hopefully.
BrickStoneOven.......very nice brick work you got going there. Are you planning on keeping the circular profile of the oven?George
I wanted to but after my dad and uncle not wanting to do it the way I wanted it to be done because it was going to be to much work for some reason... we are going to make it square.
Do you have any pictures of your oven?