Ranch Buffalo Chicken On a Par-baked Cracker Crust

[Jackitup]

Homemade ranch dressing base, grilled chicken tossed in Frank's hotsauce and some of that fake butter spray, onions, bl/gr olive mix, diced hi temp blue cheese, mozz, co-jack and parm with a bit of extra hotsauce drizzled on top. Off to Ma's house with the kids, grandkids and brother and sisters for a 4th of pizza, bbq pork and family.
Happy 4th, remember to take a moment to say thanks for out flag and how it got there and who put it there!!
Jon

[hotsawce]

I'm never one for the crazy toppings, but all of your thin crust pies look incredibly delicious. Details on how you made this one?

[norma427]

Jon,

Your par-baked crust and ranch buffalo chicken look great.  I also really love ranch buffalo chicken on a pizza, especially with the Frank’s hot sauce.  The extra hot sauce just makes my mouth drool.  I could eat that by the spoonful.

Great looking pizza and choice of ingredients, 

Norma