From what I can gather,you have great hopes,dreams and a product to give someday.Never lose those dreams!
Do finish school and at the same time,keep those dreams alive.Its going to be a tough sell to bring that style of pie in your area,but as you already know,there may be a few ways to introduce it over time.
From a business stand point,we have to look at what the current market is used to,brought up on,and devours.These folks in our area are used to eating fast,chain style pizzas.They grew up on it,they crave it.
The idea of offering this style of pizza through the Bakery business is a great idea.You will have a place to test the market and spread your name around.
Remember,Papa Johns did this through a bar in Indiana.He sold pizzas through the place and someone got wind of it and a successful chain came out of it.
I bet his pizzas were better than what you can order from any chain now.He sold a product when there was no real product like his back in the day.
Anyways,the point is you got to start somewhere to test the waters eventually.Btw are you signed up to the http://www.pmq.com/
If not,may be a place to learn more as well.
I am a member there but have not been on too much.
Best of luck with whatever you decide.Do finish school and keep making them pizzas you love!