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Author Topic: Make some more pizza today  (Read 475 times)

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Offline ninetwosix

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Make some more pizza today
« on: April 02, 2011, 09:11:15 PM »
Made some pizza today and even attempted to make thin crust...you be the judge
Ran out of cheese for the Hawaiian thin crust :/

« Last Edit: April 02, 2011, 09:38:30 PM by ninetwosix »
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Offline ninetwosix

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Re: Make some more pizza today
« Reply #1 on: April 02, 2011, 09:39:29 PM »
2 more


Accidentally prebaked the thin crust at 550 instead of 450.  The outer edge of the crust was nice and hard, while the inner most was still chewy.

The thin crust was baked on a stone and pan, while the other two were baked on a pizza stone.
« Last Edit: April 02, 2011, 09:43:40 PM by ninetwosix »
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Offline TXCraig1

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  • Location: Houston, TX
Re: Make some more pizza today
« Reply #2 on: April 03, 2011, 12:32:51 AM »
Very nice. The crust on the round pies is beautiful.

CL
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I love pigs. They convert vegetables into bacon.
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