Author Topic: Newness  (Read 432 times)

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Offline Chard

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  • Posts: 2
« on: May 12, 2011, 12:39:15 PM »

   Rookie in the flesh! I love my pizza burnt or cooked really well.  My goal here is to get the best info on making a cast iron deep dish pizza.. I can find regular 2" deep dish pans anywhere, and I really dont want to pay $40 for one off the web...

Site looks good, lotta Pros on here!

Thank you