Author Topic: San Antonio 950 B Bakes  (Read 528 times)

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Offline crawsdaddy

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San Antonio 950 B Bakes
« on: June 23, 2015, 07:45:52 PM »
Fathers' Day pool and pizza party


Offline TXCraig1

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    • Craig's Neapolitan Garage
Re: San Antonio 950 B Bakes
« Reply #1 on: June 23, 2015, 07:54:27 PM »
Pretty.
"We make great pizza, with sourdough when we can, commercial yeast when we must, but always great pizza."
Craig's Neapolitan Garage

Offline csafranek

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Re: San Antonio 950 B Bakes
« Reply #2 on: June 24, 2015, 08:02:47 AM »
nice job!

Offline Tannerwooden

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Re: San Antonio 950 B Bakes
« Reply #3 on: June 27, 2015, 08:47:14 PM »

Offline crawsdaddy

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Re: San Antonio 950 B Bakes
« Reply #4 on: July 10, 2015, 12:48:27 PM »
These trays we completely full of 2"--3" basil plants last week. Some $%#@* herbivore(s) helped themselves. I know what is on the menu if I find those guys. Probably would tasty with that much seasoning!
« Last Edit: July 10, 2015, 12:50:24 PM by crawsdaddy »

Offline crawsdaddy

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Re: San Antonio 950 B Bakes
« Reply #5 on: July 16, 2015, 09:52:16 PM »
Mid-summers' night dream. My church group loved this style, which most of them had not tried before.


 

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