Fear not! Both great tasting breads and pizza are a snap to make at home.Your first attempts may not be gourmet, but they Will taste good, and that is the fun part, testing, eating, testing and improving, and eating some more. I have a home made pizza dough recipe posted in the RECIPE BANK at <www.pmq.com
>. When you get there, look for the drop-down under "culinary" where it says Recipe Bank, click on this and use "dough" for your search word, scroll through the formulas until you find my home made pizza dough recipe. If you wish, you can e-mail me directly at <firstname.lastname@example.org
> and request my home made pizza dough recipe and I'll be glad to send it to you along with suggestions for making home made bread by a procedure that is super convenient, and won't give you biceps like the village blacksmith.
Tom Lehmann/The Dough Doctor