Author Topic: I am new  (Read 182 times)

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Offline linxjac

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I am new
« on: August 20, 2011, 07:55:53 PM »
Thanks for the invite, Mike.
I love pizza and my recipe is edible, but I need some work on it.
I think it is not hydrated enough since the bubbles are crisp not soft and airy.


 

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