Author Topic: Latest go in the LBE...  (Read 594 times)

0 Members and 1 Guest are viewing this topic.

Offline Flagpull

  • Supporting Member
  • *
  • Posts: 169
  • I Love Pizza!
Latest go in the LBE...
« on: September 04, 2011, 12:45:18 PM »
70% KABF / 30% Caputo
63% Hydration
36 hour cold rise

Deck temp around 650 or so. The dome in my LBE is a reverse ashcatcher with broken pieces of quarry tile inside. Nice even cooking on the top.

Mmm.