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...my only problem is how to get more than 60% hydratation with the 00 flour. Every time i have tried it the dough was too sticky
I only have access to "Tipo 00" flour.I'm also waiting for my Ischia cultures, maybe it's working better then
Meatboy, From one DIYer to another, fabulous job on the oven and your pies look wonderful! Wish I could find perlite here in my country.Don
Don, is shipping to Mexico typically expensive? Perhaps a member north of the border can ship you perlite. I haven't worked with it, but it is pretty light weight stuff, correct? Hopefully that will minimize some of the shipping cost.Chau