Author Topic: prebaking  (Read 1360 times)

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Offline Yuri

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prebaking
« on: July 10, 2005, 03:05:54 AM »
Does the crust need to be prebaked?


Offline buzz

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Re: prebaking
« Reply #1 on: July 10, 2005, 11:18:56 AM »
IMO, you can par-bake, but you don't have to. Try it and see what happens--experimentation is the key to finding out how your oven behaves and what you personally like!


 

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