Author Topic: Gerardo Di Nola  (Read 66 times)

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Offline stonecutter

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Gerardo Di Nola
« on: August 20, 2014, 07:31:41 PM »
Anyone ever try this brand before?   Antico uses them on their pizza, and I thought it was pretty good.  We picked this up in a little market across the street ( owned by Antico ) because I wanted to try it again.

http://oldworldstoneandgarden.com/


When we build, let us think that we build for ever.
John Ruskin


Offline kiwipete

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Re: Gerardo Di Nola
« Reply #1 on: August 20, 2014, 08:47:57 PM »
Haven't tried them, but the company is from Gragnano, which is pretty much smack bang in the middle of San Marzano territory, so they potentially could be very good..

Offline stonecutter

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Re: Gerardo Di Nola
« Reply #2 on: August 20, 2014, 09:17:54 PM »
Haven't tried them, but the company is from Gragnano, which is pretty much smack bang in the middle of San Marzano territory, so they potentially could be very good..

Thanks Pete, I thought so too.  As mentioned Antico uses it for their pizza, and it was very nice.  I'm looking forward to opening it up soon.
http://oldworldstoneandgarden.com/


When we build, let us think that we build for ever.
John Ruskin