Author Topic: Large Batch sauce and crust recipes?  (Read 3697 times)

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pizzafairy

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Large Batch sauce and crust recipes?
« on: December 22, 2003, 04:32:25 PM »
If it is a weekend,or friends show up unannounced,it is
nice to have a frozen pizza ::) or two you can deck with a few extra toppings in the freezer.
I am always trying new pizza crust and sauce recipes,but some nights you just don't feel like putting the apron on....so  I hope someone out there has a recipe for canned or frozen pizza sauce &/or crust that will not turn out the texture of hockey pucks once it is fully cooked!
Pizzafairy dreamin'of the ultimate crust & sauce....
 8)


Offline Pierre

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Re:Large Batch sauce and crust recipes?
« Reply #1 on: January 18, 2004, 03:38:05 PM »
take a look at this link:
http://pizzatoday.com/production_articles.shtml?article=NDk0c3VwZXI0OTFzZWNyZXQ0OTg=

written by Tom Lehmann ( the Dough Doctor) titled "Going Frozen"

may be a bit of help....