Author Topic: What type of flour tastes better to you?  (Read 871 times)

0 Members and 1 Guest are viewing this topic.

Offline pythonic

  • Registered User
  • Posts: 2005
  • Age: 36
  • Location: Crest Hill, IL
  • Pizza......its what's for dinner!
What type of flour tastes better to you?
« on: January 26, 2012, 03:29:15 PM »
Is it just me or does all purpose taste better than bread flour?  Bread flour has a very distinct flavor that im not very fond of.
If you can dodge a wrench you can dodge a ball.


Offline Prefessa

  • Registered User
  • Posts: 20
Re: What type of flour tastes better to you?
« Reply #1 on: January 27, 2012, 02:14:01 PM »
Yes...metallic like??? Its the Gluten from the hard red spring wheat. Pizzarea flour has the same taste....All Trumps!

Heckers AP tasts the best to me, just behind by 00 flour from italy IMO.


 

pizzapan