Author Topic: First Try (Read 1823 times)

johncar · « **on:** December 28, 2003, 07:31:59 PM »

I just made my first pie an it turned out really well. I had the Temp. up too high and it did cook a little fast. I also use a pan and would like to use a stone. I think this will produce a crisper crust.

I have a pic but when i went to post it the file was too large

I can't wait to do the next one.

Great Site. Happy New Year To Everyone!!

JB.

Randy · « **Reply #1 on:** December 28, 2003, 08:52:40 PM »

John use your photo software to get it down to around 30 kb and it should work. resize it to say an 1 1/2" and that will really help.
Welcome to pizza world.

Randy

johncar · « **Reply #2 on:** December 28, 2003, 10:23:15 PM »

Ok, lets try it this way....

Randy · « **Reply #3 on:** December 28, 2003, 10:43:41 PM »

Made me hungry!

Randy

Wayne · « **Reply #4 on:** December 29, 2003, 03:47:31 AM »

Looks good, although a bit overdone for my taste. I have a high sensitivity to overdone food, especially when soemthign starts to turn dark brown/black. Still looks good though.

DKM · « **Reply #5 on:** December 30, 2003, 12:28:32 PM »

Looks good.

I have got both a New York and a Chicago going at the moment.

DKM

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