Author Topic: First attempt @ Stromboli  (Read 2170 times)

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Offline moose13

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First attempt @ Stromboli
« on: March 04, 2012, 07:17:53 PM »
This was fantastic and i will make it again.
Ham, salami, pepperoni, provolone, mozzarella, and a little leftover chopped onion, mushroom and black olive.
Very easy and very tasty!


Offline Jackie Tran

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Re: First attempt @ Stromboli
« Reply #1 on: March 04, 2012, 08:46:48 PM »
It looks wonderful Moose.  Beautiful phorography as well.  I'll have to give this one a try sometime. 

Offline Ev

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Re: First attempt @ Stromboli
« Reply #2 on: March 04, 2012, 09:42:52 PM »
I agree! Looks really good! :D

Offline moose13

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Re: First attempt @ Stromboli
« Reply #3 on: March 04, 2012, 09:48:17 PM »
Thanks guys! :chef:

Offline JimmyJazz

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Re: First attempt @ Stromboli
« Reply #4 on: March 04, 2012, 10:37:59 PM »
Nice job!

Looks delicious!!!

Offline norma427

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Re: First attempt @ Stromboli
« Reply #5 on: March 04, 2012, 10:47:45 PM »
Moose,

I also agree your first attempt at Stromboli looks delicious!  :chef:

Congrats!

Norma
Always working and looking for new information!

parallei

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Re: First attempt @ Stromboli
« Reply #6 on: March 04, 2012, 11:13:55 PM »
Great looking 'boli Moose.:chef:  They are fun, easy and low mess.  I love 'em.  Are those poppy seeds on top?  Nice touch....

Offline moose13

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Re: First attempt @ Stromboli
« Reply #7 on: March 05, 2012, 08:38:41 AM »
Great looking 'boli Moose.:chef:  They are fun, easy and low mess.  I love 'em.  Are those poppy seeds on top?  Nice touch....

Thanks!
Yes when i was researching how to make them a few photos i saw showed them sprinkled with poppy seeds. Looks nice if nothing else.

Offline deb415611

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Re: First attempt @ Stromboli
« Reply #8 on: March 06, 2012, 06:47:19 AM »
Great looking Stromboli Moose.

What temp did you bake at?

Offline Guts

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Re: First attempt @ Stromboli
« Reply #9 on: March 06, 2012, 08:23:18 AM »
Moose They look absolutely delicious and I must say great photography too
Guts/AKA/Kim
"Vegetarian - old Indian word for bad fisherman"


Offline moose13

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Re: First attempt @ Stromboli
« Reply #10 on: March 06, 2012, 10:41:32 PM »
Great looking Stromboli Moose.

What temp did you bake at?

Thanks for all the great replies!
375 for 20 minutes or so. I added a couple minutes with the broiler.

Offline deb415611

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Re: First attempt @ Stromboli
« Reply #11 on: March 07, 2012, 06:32:50 AM »
thanks moose

Offline RobynB

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Re: First attempt @ Stromboli
« Reply #12 on: March 07, 2012, 03:44:32 PM »
Those look delicious!  I love stromboli - gotta try making those.  Good job!