Pizza Making Forum
Welcome,
Guest
. Please
login
or
register
.
Did you miss your
activation email
?
1 Hour
1 Day
1 Week
1 Month
Forever
Login with username, password and session length
This topic
This board
Entire forum
Google
Home
Help
Resources
Pizza Glossary
Pizza Books
Dough Calculators
Other Tools
Login
Register
Pizza Making Forum
»
Reference, Questions and Help
»
Ask the Dough Doctor
(Moderator:
The Dough Doctor
) »
Cold ferment container
« previous
next »
Print
Pages: [
1
]
Go Down
Author
Topic: Cold ferment container (Read 462 times)
0 Members and 1 Guest are viewing this topic.
pythonic
Registered User
Posts: 694
Age: 35
Location: Crest Hill, IL
Who's Hungry For Pizza?
Cold ferment container
«
on:
March 09, 2012, 05:04:13 PM »
If the container you use to cold ferment dough is too small will it effect the fermentation process (less fermentation than normal)
Logged
If you can dodge a wrench you can dodge a ball.
Print
Pages: [
1
]
Go Up
« previous
next »
Pizza Making Forum
»
Reference, Questions and Help
»
Ask the Dough Doctor
(Moderator:
The Dough Doctor
) »
Cold ferment container