Author Topic: Cheese Making  (Read 531 times)

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Offline Pizzaboyo

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  • Location: Ireland
Cheese Making
« on: April 09, 2012, 03:49:01 PM »
Just want to ask if anyone has made their own mozza here? I got bored during the week and made a batch which turned out great for my first attempt so will be trying again. Any tips etc??
An Irishman is never drunk as long as he can hold onto one blade of grass and not fall off the face of the earth.