Author Topic: A Thank You to forum members.....  (Read 551 times)

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Offline embth

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  • Posts: 9
A Thank You to forum members.....
« on: May 20, 2012, 10:31:57 PM »
Good evening!  For the past two months, my brick oven has been operational and I have come a long way in my pizza making skills.  Today I hosted my biggest gathering of family and friends to date.....23 folks and 18 pizzas later, I just had to say "Thanks!"
Most of my time on this website has been reading past subjects, recipes, etc.  Many potential pitfalls have been avoided.  When I presented a question about sliding pizzas off peels, I received a wealth of GOOD information.
It is wonderful that you are all so willing to help others and I appreciate you very much indeed.
Best wishes to you all....and Happy Pizza Making!
embth


Online TXCraig1

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  • Posts: 12347
  • Location: Houston, TX
Re: A Thank You to forum members.....
« Reply #1 on: May 20, 2012, 10:33:53 PM »
Please post some pictures. We'd love to see your oven and pies.
Pizza is not bread.


 

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