Author Topic: Stainless Steel insulated WFO  (Read 862 times)

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Offline juniorballoon

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Stainless Steel insulated WFO
« on: July 23, 2012, 10:56:14 AM »
Saw this on craiglsist. I'm going to make some inquiries, but wondered if anyone here had any expereince with this type of WFO?

http://seattle.craigslist.org/est/bfs/3133654021.html

Thanks,
jb


Offline Polo

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Re: Stainless Steel insulated WFO
« Reply #1 on: July 23, 2012, 11:23:11 AM »
Looks like the same oven that's discussed in this thread.

http://www.pizzamaking.com/forum/index.php/topic,19875.msg194875.html#msg194875

Online mitchjg

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Re: Stainless Steel insulated WFO
« Reply #2 on: July 23, 2012, 11:53:06 AM »
In my quest for an affordable, but excellent, oven - I also came across these folks.  I wrote them a note asking about references, guarantees or anything else they could offer to build my confidence.  The reply said:


"If you have checked on wood fired pizza ovens this is one of the best you can see on eBay all customers are happy with the oven

Best Regards Randy"

I was not personally satisfied with the response and I moved on.
« Last Edit: July 23, 2012, 12:03:53 PM by mitchjg »

Offline juniorballoon

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Re: Stainless Steel insulated WFO
« Reply #3 on: July 23, 2012, 12:48:28 PM »
I eamiled Randy and asked about temps and, since he's local, asked if it were possible to do a test cook. He said you can maintain 650 to 700 degrees and that he has a demo oven setup that I could try. I'm looking at a couple of different options and may take him up on it.

jb


 

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