To answer your original question, it is a mixer, not a dough maker. What style of crust are you after? Do you have any pics of the finished product? How is it baked, home oven, bbq grill, .... ? Cooked on a stone, cookie sheet, pan, directly on the grates? Cooked at what temp? How long is the cooking device pre-heated? Cold proof, room temp proof, for how long? The questions are endless.