JB, I am also into buying stuff, especially when I am convinced that I need it. I too have been looking at a new turning peel, I have found several but the shipping is almost 2x the peel cost. I am too cheep I guess.
I have had my share of pizzas all crumpled on my stone, yikes! I have been using a mixture of flour, seminola and corn meal as a peel dust, I also shake my skin each time I add a new incredient while dressing. Keeps it movin'.
Hope you find the killer peel that makes those pies slide right onto yer stone, just like the pizza gods intended!