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Author Topic: MY PIZZA VIDEO  (Read 584 times)

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Offline brian0j0

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  • lay off me, i'm starving
MY PIZZA VIDEO
« on: September 22, 2012, 03:05:40 PM »
<a href="http://youtu.be/agJMy-Cyt1k" target="_blank" class="aeva_link bbc_link new_win">http://youtu.be/agJMy-Cyt1k</a>


Shot this video the other day!  Firing up our Forno Bravo Premio 2G100 and cooked a pizza in roughly a minute and a half!

Enjoy, let me know what you think
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Offline brian0j0

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Re: MY PIZZA VIDEO
« Reply #1 on: September 22, 2012, 03:45:10 PM »
this oven is a beast!
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Online TXCraig1

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Re: MY PIZZA VIDEO
« Reply #2 on: September 22, 2012, 03:57:58 PM »
Looks good. I like to bottle caps on the arch. I'm guessing you are in Texas?

Craig
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I love pigs. They convert vegetables into bacon.

Offline brian0j0

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Re: MY PIZZA VIDEO
« Reply #3 on: September 22, 2012, 04:09:30 PM »
I am indeed in TX, lots of Texas beer caps all over that oven.  The whole dome is mosaic bottle tops.

I've been admiring your threads, your pies look ridiculous.  I'm going to experiment with a warm(er) rise like you described.  I've only done the cold rise dough a la Jeff Varasano for 5-7 days in the fridge. 
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