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Author Topic: Same day Ny style  (Read 974 times)

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Offline Polo1523

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Same day Ny style
« on: October 13, 2012, 01:38:18 PM »
Hi can someone help me with a same day dough recipe i think you call that emergency dough that really works for you thanks.  And the procedure how much kneading time
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Online Pete-zza

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Re: Same day Ny style
« Reply #1 on: October 13, 2012, 02:08:30 PM »
Polo1523,

So-called emergency doughs are intended to be made and used within a few hours. Examples are given in the compilation at http://www.pizzamaking.com/forum/index.php/topic,8297.msg71576.html#msg71576. There are "same day" dough recipes that can be used to make doughs that can be used after many hours, say, 8 hours or more, but the above referenced compilation does not apply to such doughs.

Peter
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Offline bfguilford

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Re: Same day Ny style
« Reply #2 on: October 13, 2012, 04:51:51 PM »
My favorite same day NY style dough is the JerryMac Lehmann style found at http://www.pizzamaking.com/forum/index.php?PHPSESSID=531ff402726f97d932f386517f6583e9&/topic,5851.msg49940.html#msg49940

Very good for a same day dough.

Barry
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Offline Polo1523

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Re: Same day Ny style
« Reply #3 on: October 13, 2012, 05:32:40 PM »
Great thanks just what i needed
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Offline bfguilford

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Re: Same day Ny style
« Reply #4 on: October 13, 2012, 09:23:04 PM »
Let us know how it goes (with pictures).
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Offline Polo1523

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Re: Same day Ny style
« Reply #5 on: October 15, 2012, 09:34:08 AM »
Hey guys, I made some pies last night, they turned out pretty good, but I cant load the pics, theyre too heavy, can you let me know how to change the pictures to a lighter format.
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Offline pizzaneer

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Re: Same day Ny style
« Reply #6 on: October 15, 2012, 09:57:24 AM »
Try resizing them 800x600. 
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Offline Polo1523

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Re: Same day Ny style
« Reply #7 on: October 15, 2012, 10:52:08 AM »
Sorry for the picture quality but I don't know how to resize it, so I just print screen and save it
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Offline Polo1523

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Re: Same day Ny style
« Reply #8 on: October 15, 2012, 10:55:15 AM »
Also made some bread with the same dough.
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Offline Polo1523

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Re: Same day Ny style
« Reply #9 on: October 15, 2012, 10:57:15 AM »
Oh and the recipy was the one you suggested bfguilford I follow it exactly as you said.
Any suggestion so I can brown a little bit more the dough?
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Offline bfguilford

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Re: Same day Ny style
« Reply #10 on: October 15, 2012, 12:53:15 PM »
Nice crumb structure. If you want more top browning, you could try to turn your broiler on for a minute or two at the end.
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Light travels faster than sound. That's why some people appear bright until you hear them speak.

Offline Polo1523

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Re: Same day Ny style
« Reply #11 on: October 15, 2012, 02:34:49 PM »
Thanks, I will make more this weekend.
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