Frank G. on Norma's pizza dough: "Nothing here is broken. Don't fix it." Frank is very quotable!
I agree that Frank is very quoteable in some ways.
Frank thinks everything is okay, but he doesn't understand why I am curious about why my oven stones don't fit right anymore. In the video I posted yesterday the head maintenance man is talking to Steve (Ev). It is a mystery to him why my stones don't fit right anymore. We were talking about that on Monday. I took loads of more photos of the L tracks and tried to talk to someone at Baker's Pride today. The head maintenance man said he knows my stones sat a lot lower because he is the person that took them out. The maintenance man said he never saw what happened in my oven ever happen. He thinks some kind of kinetic energy moved the L tracks some after the stones were taken out. I told him I am not sure if it is the stones, or might have been me not adding enough IDY since the weather has gotten cooler. Frank doesn't have to worry about my weekly dough batches, or how my oven works/doesn't work. I also have no idea why Mick's dough balls when baked into pizzas got a darker bottom crust than mine did yesterday.