Author Topic: What Are You Eating Right Now???  (Read 67975 times)

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Offline mbrulato

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Re: What Are You Eating Right Now???
« Reply #1180 on: December 11, 2013, 08:30:46 PM »
Turkey Hill Eggnog Ice Cream  ::)
Mary Ann


Offline norma427

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Re: What Are You Eating Right Now???
« Reply #1181 on: December 11, 2013, 09:13:21 PM »
Norma,

You are right about chilis fajita marinade. Out of this world good.  Too bad the copycat recipes online don't come close enough...for their salsa either :)


Nate,

You are very good at coming up with recipes.  If you can ever find one that tastes about the same let us all know.  I had their salsa before and really liked it. 

Did you ever try Chili's Tostada Chips w/Salsa?  I think they are great.  I could eat loads of those Tostada Chips w/Salsa.  Wish I could find those recipes too. 

Norma
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Offline wahoo88

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Re: What Are You Eating Right Now???
« Reply #1182 on: December 11, 2013, 10:43:22 PM »
  Wish I could find those recipes too. 
Norma

I think Peter aught to brush up on his cloning skills.  We all know what happens when Norma puts her mind to something...

Dan

Offline Chicago Bob

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Re: What Are You Eating Right Now???
« Reply #1183 on: December 11, 2013, 10:55:31 PM »
I think Peter aught to brush up on his cloning skills.  We all know what happens when Norma puts her mind to something...

Dan
Peter is cloning...no brush up ever needed for that old dude!  ;D
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Offline steelplayer

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Re: What Are You Eating Right Now???
« Reply #1184 on: December 12, 2013, 12:50:18 AM »

Nate,

You are very good at coming up with recipes.  If you can ever find one that tastes about the same let us all know.  I had their salsa before and really liked it. 

Did you ever try Chili's Tostada Chips w/Salsa?  I think they are great.  I could eat loads of those Tostada Chips w/Salsa.  Wish I could find those recipes too. 

Norma

Norma, I don't know Chili's recipe, but I still have the salsa recipe I used at "Dos Amigos" in Montana... probably made 20-30 gallons a week.  We were going to bottle it, but the hassle with nutritional info was just too much.  I can share it if you want, but it does use #10 cans ;D

Tom
« Last Edit: December 12, 2013, 12:54:46 AM by steelplayer »
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Offline norma427

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Re: What Are You Eating Right Now???
« Reply #1185 on: December 12, 2013, 06:49:06 AM »
Norma, I don't know Chili's recipe, but I still have the salsa recipe I used at "Dos Amigos" in Montana... probably made 20-30 gallons a week.  We were going to bottle it, but the hassle with nutritional info was just too much.  I can share it if you want, but it does use #10 cans ;D

Tom

Tom,

I would love the salsa recipe you used at “Dos Amigos” in Montana.  8) Wow, 20-30 gallons a week is a lot!  :o There should be a way to break it down to smaller batches.  What brands of #10 cans does the salsa recipe use?

Norma
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Offline norma427

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Re: What Are You Eating Right Now???
« Reply #1186 on: December 12, 2013, 06:53:16 AM »
I think Peter aught to brush up on his cloning skills.  We all know what happens when Norma puts her mind to something...

Dan

Dan,

Peter is brushed up on his cloning skills.  He already has helped me many times. 

Norma
Always working and looking for new information!

Offline pythonic

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Re: What Are You Eating Right Now???
« Reply #1187 on: December 12, 2013, 08:11:08 AM »

Nate,

You are very good at coming up with recipes.  If you can ever find one that tastes about the same let us all know.  I had their salsa before and really liked it. 

Did you ever try Chili's Tostada Chips w/Salsa?  I think they are great.  I could eat loads of those Tostada Chips w/Salsa.  Wish I could find those recipes too. 

Norma

Yes I love their chips and salsa.  I have gotten it to go about 100 times lol.  But the price is starting to climb too high.  We need to clone it for sure.
If you can dodge a wrench you can dodge a ball.

Offline norma427

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Re: What Are You Eating Right Now???
« Reply #1188 on: December 12, 2013, 08:16:38 AM »
Yes I love their chips and salsa.  I have gotten it to go about 100 times lol.  But the price is starting to climb too high.  We need to clone it for sure.

Nate,

I think if you get a dinner combo at Chili's, two people can get an appetizer of the chips and salsa and also the entree I had for 20.00 for two.  Of course, you can get any combo two people might like.  I know it would be nice to clone the food though.

You sure must like those chips and salsa to have eaten it about 100 times.   :-D 

Norma

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Offline pythonic

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Re: What Are You Eating Right Now???
« Reply #1189 on: December 12, 2013, 03:09:07 PM »
Nate,

I think if you get a dinner combo at Chili's, two people can get an appetizer of the chips and salsa and also the entree I had for 20.00 for two.  Of course, you can get any combo two people might like.  I know it would be nice to clone the food though.

You sure must like those chips and salsa to have eaten it about 100 times.   :-D 

Norma

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If you can dodge a wrench you can dodge a ball.


Offline jkb

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Re: What Are You Eating Right Now???
« Reply #1190 on: December 13, 2013, 10:59:43 AM »
Gulf shrimp and andouille etouffee.


Offline Chicago Bob

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Re: What Are You Eating Right Now???
« Reply #1191 on: December 13, 2013, 11:08:56 AM »
Gulf shrimp and andouille etouffee.
Yes!!   :drool:
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Offline jkb

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Re: What Are You Eating Right Now???
« Reply #1192 on: December 13, 2013, 11:23:42 AM »
Yes!!   :drool:


I based it on the etouffee recipe from a local restaurant: http://www.hattiesrestaurant.com/chefs_corner.php .  I use red pepper, only.  I use Dinosaur Cajun Foreplay for seasoning - that $#/&'$ awesome.

Offline Chicago Bob

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Re: What Are You Eating Right Now???
« Reply #1193 on: December 13, 2013, 11:37:23 AM »
I based it on the etouffee recipe from a local restaurant: http://www.hattiesrestaurant.com/chefs_corner.php .  I use red pepper, only.  I use Dinosaur Cajun Foreplay for seasoning - that $#/&'$ awesome.
Think I recently watched their(Hatties)chef make his famous fried chicken on some food show. I see on your menu link they charge $20 bucks for a fried chicken dinner  :o  ouch!  Have you ever ordered that jkb?
"Care Free Highway...let me slip away on you"

Offline jkb

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Re: What Are You Eating Right Now???
« Reply #1194 on: December 13, 2013, 11:55:00 AM »
Think I recently watched their(Hatties)chef make his famous fried chicken on some food show. I see on your menu link they charge $20 bucks for a fried chicken dinner  :o  ouch!  Have you ever ordered that jkb?

Many times.  My wife and I went there on our first date (different owner back then).  He beat Bobby Flay in a fried chicken throwdown.  They also have a casual/takeout location.  $8.99 for a half chicken. 
« Last Edit: December 13, 2013, 11:56:38 AM by jkb »

Offline pythonic

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Re: What Are You Eating Right Now???
« Reply #1195 on: December 13, 2013, 01:03:23 PM »
Yes!!   :drool:

That's what I'm talking about!  There are some excellent cooks on this site.  I'd bet money we could probably complete with the best of them.
If you can dodge a wrench you can dodge a ball.

Offline Jackitup

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Re: What Are You Eating Right Now???
« Reply #1196 on: December 13, 2013, 09:08:35 PM »
Doctored up Shore Lunch Broccoli Cheese Soup with some onions, mushrooms and of course chunked up pieces of homemade bacon!! Some Aleppo chili flakes may have slipped in there too!!

jon

PS.....one of the better dry soup mixes out there needing just a bit of extra lovin'. It is fine just the way it comes too but a great base for building off of!
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Offline Jackitup

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Re: What Are You Eating Right Now???
« Reply #1197 on: December 13, 2013, 09:12:01 PM »
OH, and will be served up with choice of toppings, shredded fresh parm, sour cream and cheddar gold fish crackers. Goes without saying the pepper mill will be there as with any cream based soup!!

jon
Save A Cow, Eat A Vegan....Totally Organic And Hormone Free!!

Offline norma427

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Re: What Are You Eating Right Now???
« Reply #1198 on: December 13, 2013, 09:16:06 PM »
That darn Elfie got to the cookies my granddaughter and great granddaughter made before I got to them.   

Norma
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Offline mbrulato

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Re: What Are You Eating Right Now???
« Reply #1199 on: December 13, 2013, 10:05:52 PM »
That darn Elfie got to the cookies my granddaughter and great granddaughter made before I got to them.   

Norma

Elfie's gonna get chubby if he eats too many.  They look great, Norma!
Mary Ann