Craig, You mentioned that the pan was from Detroit Style Pizza Co?? I live literally 2 miles from there; does he sell his pans?
I know that the owner recently re-opened it as his own place, as it was Cloverleaf. It's one of my favorite pizza places, but we only get it seldomly due to price (big family to feed).
I'm trying to find a great Detroit recipe for home and even went as far as taking a picture from the lobby of DSPC that is a Detroit News or Free Press article with a "detroit" style dough recipe from the 80s. Mine didn't turn out too well.
Anyways, great pics. Keep the info coming!!