Author Topic: Electric Deck Oven  (Read 211 times)

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Offline hotsawce

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Electric Deck Oven
« on: June 26, 2015, 02:33:44 PM »
I am currently comparing and contrasting electric deck ovens and am looking for input from those that have experience. The oven would need to bake at 600-650ish and above reliably;

I've reached out to Moretti Forni (responsive) and Pizza Master/bake partner (unresponsive.)

Can anyone share additional recommendations or experiences with other brands of electric deck ovens baking at this temperature?