Jeez I hope they WEREN'T after a cracker crust - if they were they should shut shop for a few months and see if they can figure out what is going so dreadfully wrong, this forum would be a good place to start. You can't see it because I had to shrink the pictures but some of though isn't actually cooked.
The toppings are great actually - this was a garlic, mushrooms, extra cheese, extra sauce. It's fatty as hell but really tasty.
Oh and Bob, I did hit it - I hit it HARD! Well you would do after half a bottle of JD!