Author Topic: Newbie in North Carolina  (Read 166 times)

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Offline IPA4me

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Newbie in North Carolina
« on: January 02, 2013, 07:18:54 PM »

Started baking artisan bread a bit over a year ago (put up the bread machine and went 100% hand made) and have gotten pretty good at it.  Then about 6 months ago, started working on pizza.  I'm not consistent with my dough or my pizza forming ability so continue to work diligently on both.  I scour the internet looking for recipes and hints to help me.  Some are very good, some are blah. I've joined here to get guidance and learn what I can from other members.

IPA4me (aka Bob)