Author Topic: 1st time pizza maker (well from scratch at least)  (Read 171 times)

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Offline scribble

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1st time pizza maker (well from scratch at least)
« on: January 07, 2013, 04:50:22 PM »
I made my first pizza dough last night from a Honey wheat recipe I found. It was a hand tossed style and it was good but I would have prefered a thin crust.   I am just starting to make some other items and am always looking for new ideas and recipies.

I think the biggest thing I need help with is equipment.  I love me a double stuff Papa murphys so something like that would be awesome to make.
« Last Edit: January 07, 2013, 04:53:23 PM by scribble »


 

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