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Author Topic: Kind of a basic question  (Read 81 times)

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Offline bierboy

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  • Posts: 2
Kind of a basic question
« on: May 23, 2013, 11:11:32 AM »
How do y'all get the pie out of the pan without it breaking apart on you?  I know I can just cut it in the pan, but that ruins the pan and the knife.
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Offline BTB

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  • Location: Tampa Bay, FL & S.W. Mich. areas
Re: Kind of a basic question
« Reply #1 on: May 24, 2013, 08:10:13 AM »
Bierboy, see my ideas at http://www.pizzamaking.com/forum/index.php/topic,6480.msg249281.html#msg249281 .  Others may have some more thoughts.                                                                                                                  --BTB
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