Author Topic: New member intro  (Read 240 times)

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Offline riprad

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New member intro
« on: February 05, 2013, 08:52:43 AM »
Fellow pizza lovers,
 By way of introduction, I am from the Eastcoast of the Great White North, specifically Nova Scotia, Canada. Will not be doing any backyard pizza grilling today temp -12 C wind chill is -18 C. Even Gerry the wonder dog was not too fussy on going for our 6:30 AM bush walk.
Looking forward to some new ideas on making the perfect pizza on my BSK.