Author Topic: Moving to the big D  (Read 725 times)

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Offline breadstoneovens

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Moving to the big D
« on: February 06, 2013, 10:07:35 PM »
Even if it may not be news to some of you, Bread Stone Ovens will be relocating to the Dallas TX area.
That is great news for those of you who wanted to know how the cost of delivery to TX or even CA could be less $  :-D

For everyone on the East cost, not to worry, I am keeping an operation in MD.

I am looking for some expert advise on where to live and more impotently where to set-up shop.

Antoine
WFO cooking is about passion.


Offline TXCraig1

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Re: Moving to the big D
« Reply #1 on: February 06, 2013, 10:10:39 PM »
Why Dallas?
Pizza is not bread.

Offline breadstoneovens

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Re: Moving to the big D
« Reply #2 on: February 07, 2013, 08:19:23 AM »
Why Dallas?

The booming economy of TX, business friendly taxes , it puts me closer to the West coast and my wife ended-up getting a great job opportunity in the area.
WFO cooking is about passion.

Offline TXCraig1

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Re: Moving to the big D
« Reply #3 on: February 07, 2013, 08:29:31 AM »
Moving to Texas is a no-brainer. With all the great places in Texas, it's too bad it has to be Dallas.  :-D
Pizza is not bread.

Offline breadstoneovens

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Re: Moving to the big D
« Reply #4 on: February 07, 2013, 04:35:10 PM »
My first choice was Austin, but I had to compromise!
WFO cooking is about passion.


 

pizzapan